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Meilong Xu

Showing results (1-10 of 23) with videos related to

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Computer Vision - ECCV ... : ... European Conference on Computer Vision : Proceedings. European Conference on Computer Vision|June 25, 2025
Semi-supervised Segmentation of Histopathology Images with Noise-Aware Topological ConsistencyMeilong Xu, Xiaoling Hu, Saumya Gupta, et al.
Medical Image Computing and Computer-Assisted Intervention : MICCAI ... International Conference on Medical Image Computing and Computer-Assisted Intervention|June 30, 2025
Spatial Diffusion for Cell Layout GenerationChen Li, Xiaoling Hu, Shahira Abousamra, et al.
Mitochondrial DNA. Part B, Resources|December 28, 2020
The complete chloroplast genome of <i>Vitis amurensis</i> Rupr., an economic plant to ChinaJun Xie, Xiaojing Guo, Rong Wang, et al.
Proceedings. IEEE Computer Society Conference on Computer Vision and Pattern Recognition|August 28, 2025
<i>TopoCellGen</i>: Generating Histopathology Cell Topology with a Diffusion ModelMeilong Xu, Saumya Gupta, Xiaoling Hu, et al.
Plos One|November 11, 2017
Characterization of the Lycium barbarum fruit transcriptome and development of EST-SSR markersChunling Chen, Meilong Xu, Cuiping Wang, et al.
Foods (Basel, Switzerland)|April 26, 2025
Effect of Terroir on Phenolic Content and Aroma Properties of Grapes and WinesYuyuen Phajon, Hongbing Tan, Bochen Liu, et al.
Food Chemistry: X|September 19, 2024
Characterization of volatile compounds and sensory properties of spine grape (<i>Vitis davidii</i> Foex) brandies aged with different toasted wood chipsBingbing Duan, Wei Chang, Leqi Zhang, et al.
Plant & Cell Physiology|January 23, 2020
Transcriptomic Analysis of the Grapevine LEA Gene Family in Response to Osmotic and Cold Stress Reveals a Key Role for VamDHN3Meilong Xu, Qian Tong, Yi Wang, et al.
Planta|February 1, 2021
Transcriptomic analysis of grapevine Dof transcription factor gene family in response to cold stress and functional analyses of the VaDof17d geneZemin Wang, Yi Wang, Qian Tong, et al.
Food Research International (Ottawa, Ont.)|February 7, 2026
The influence of wood species on polyphenol profiles and sensory characteristics of spine grape (Vitis davidii Foex) brandy under two aging conditionsBingbing Duan, Jiayi Li, Wei Chang, et al.
Pageof 3

Showing results (1-10 of 23) with videos related to

Sort By:
Pageof 3
Computer Vision - ECCV ... : ... European Conference on Computer Vision : Proceedings. European Conference on Computer Vision|June 25, 2025
Semi-supervised Segmentation of Histopathology Images with Noise-Aware Topological ConsistencyMeilong Xu, Xiaoling Hu, Saumya Gupta, et al.
Medical Image Computing and Computer-Assisted Intervention : MICCAI ... International Conference on Medical Image Computing and Computer-Assisted Intervention|June 30, 2025
Spatial Diffusion for Cell Layout GenerationChen Li, Xiaoling Hu, Shahira Abousamra, et al.
Mitochondrial DNA. Part B, Resources|December 28, 2020
The complete chloroplast genome of <i>Vitis amurensis</i> Rupr., an economic plant to ChinaJun Xie, Xiaojing Guo, Rong Wang, et al.
Proceedings. IEEE Computer Society Conference on Computer Vision and Pattern Recognition|August 28, 2025
<i>TopoCellGen</i>: Generating Histopathology Cell Topology with a Diffusion ModelMeilong Xu, Saumya Gupta, Xiaoling Hu, et al.
Plos One|November 11, 2017
Characterization of the Lycium barbarum fruit transcriptome and development of EST-SSR markersChunling Chen, Meilong Xu, Cuiping Wang, et al.
Foods (Basel, Switzerland)|April 26, 2025
Effect of Terroir on Phenolic Content and Aroma Properties of Grapes and WinesYuyuen Phajon, Hongbing Tan, Bochen Liu, et al.
Food Chemistry: X|September 19, 2024
Characterization of volatile compounds and sensory properties of spine grape (<i>Vitis davidii</i> Foex) brandies aged with different toasted wood chipsBingbing Duan, Wei Chang, Leqi Zhang, et al.
Plant & Cell Physiology|January 23, 2020
Transcriptomic Analysis of the Grapevine LEA Gene Family in Response to Osmotic and Cold Stress Reveals a Key Role for VamDHN3Meilong Xu, Qian Tong, Yi Wang, et al.
Planta|February 1, 2021
Transcriptomic analysis of grapevine Dof transcription factor gene family in response to cold stress and functional analyses of the VaDof17d geneZemin Wang, Yi Wang, Qian Tong, et al.
Food Research International (Ottawa, Ont.)|February 7, 2026
The influence of wood species on polyphenol profiles and sensory characteristics of spine grape (Vitis davidii Foex) brandy under two aging conditionsBingbing Duan, Jiayi Li, Wei Chang, et al.
Pageof 3