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Food Chemistry
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August 9, 2020
Enhanced antioxidant, anti-inflammatory and α-glucosidase inhibitory activities of citrus hesperidin by acid-catalyzed hydrolysis
Meiyu Zheng, Shengmin Lu, Jianrong Xing
International Journal of Biological Macromolecules
|
February 25, 2024
The characterization of the pectin/alginate nanoparticle for encapsulation of hydroxypropyl-β-cyclodextrin-complexed naringin and its effects on cellular uptake and oxidative stress in Caco-2 cells
Meiyu Zheng, Wenjuan Zhang, Shengmin Lu
Critical Reviews in Biotechnology
|
November 22, 2021
Advances in biological production of acetoin: a comprehensive overview
Zhenzhen Cui, Zhiwen Wang, Meiyu Zheng, et al.
Foods (Basel, Switzerland)
|
November 25, 2023
The Progressive Utilization of Ponkan Peel Residue for Regulating Human Gut Microbiota through Sequential Extraction and Modification of Its Dietary Fibers
Pu Gao, Meiyu Zheng, Hanyu Lu, et al.
International Journal of Biological Macromolecules
|
September 15, 2025
Enhanced physicochemical, structural and functional characteristics of Ponkan dietary fiber through homogenization-enzymolysis processes
Meiyu Zheng, Pu Gao, Qile Xia, et al.
Food Chemistry
|
February 28, 2023
Modified porous starch for enhanced properties: Synthesis, characterization and applications
Feng Cao, Shengmin Lu, Lu Wang, et al.
Applied Microbiology and Biotechnology
|
May 13, 2023
Efficient production of acetoin from lactate by engineered Escherichia coli whole-cell biocatalyst
Zhenzhen Cui, Meiyu Zheng, Mengnan Ding, et al.
Enzyme and Microbial Technology
|
April 16, 2024
Design of a synthetic enzyme cascade for the in vitro fixation of formaldehyde to acetoin
Zhenzhen Cui, Mengnan Ding, Wei Dai, et al.
Food Chemistry
|
July 19, 2022
Protective effect of amino acids on the stability of bayberry anthocyanins and the interaction mechanism between l-methionine and cyanidin-3-O-glycoside
Ming Nie, Lu Wang, Shengmin Lu, et al.
Alternative Therapies in Health and Medicine
|
July 20, 2023
Melatonin Promotes Mitochondrial Biogenesis and Mitochondrial Degradation in Hepatocytes During Sepsis
Bin Hu, Zhijiang Chen, Lili Liang, et al.
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Search research articles
Search
Showing results (1-10 of 39) with videos related to
Sort By:
Page
of 4
Food Chemistry
|
August 9, 2020
Enhanced antioxidant, anti-inflammatory and α-glucosidase inhibitory activities of citrus hesperidin by acid-catalyzed hydrolysis
Meiyu Zheng, Shengmin Lu, Jianrong Xing
International Journal of Biological Macromolecules
|
February 25, 2024
The characterization of the pectin/alginate nanoparticle for encapsulation of hydroxypropyl-β-cyclodextrin-complexed naringin and its effects on cellular uptake and oxidative stress in Caco-2 cells
Meiyu Zheng, Wenjuan Zhang, Shengmin Lu
Critical Reviews in Biotechnology
|
November 22, 2021
Advances in biological production of acetoin: a comprehensive overview
Zhenzhen Cui, Zhiwen Wang, Meiyu Zheng, et al.
Foods (Basel, Switzerland)
|
November 25, 2023
The Progressive Utilization of Ponkan Peel Residue for Regulating Human Gut Microbiota through Sequential Extraction and Modification of Its Dietary Fibers
Pu Gao, Meiyu Zheng, Hanyu Lu, et al.
International Journal of Biological Macromolecules
|
September 15, 2025
Enhanced physicochemical, structural and functional characteristics of Ponkan dietary fiber through homogenization-enzymolysis processes
Meiyu Zheng, Pu Gao, Qile Xia, et al.
Food Chemistry
|
February 28, 2023
Modified porous starch for enhanced properties: Synthesis, characterization and applications
Feng Cao, Shengmin Lu, Lu Wang, et al.
Applied Microbiology and Biotechnology
|
May 13, 2023
Efficient production of acetoin from lactate by engineered Escherichia coli whole-cell biocatalyst
Zhenzhen Cui, Meiyu Zheng, Mengnan Ding, et al.
Enzyme and Microbial Technology
|
April 16, 2024
Design of a synthetic enzyme cascade for the in vitro fixation of formaldehyde to acetoin
Zhenzhen Cui, Mengnan Ding, Wei Dai, et al.
Food Chemistry
|
July 19, 2022
Protective effect of amino acids on the stability of bayberry anthocyanins and the interaction mechanism between l-methionine and cyanidin-3-O-glycoside
Ming Nie, Lu Wang, Shengmin Lu, et al.
Alternative Therapies in Health and Medicine
|
July 20, 2023
Melatonin Promotes Mitochondrial Biogenesis and Mitochondrial Degradation in Hepatocytes During Sepsis
Bin Hu, Zhijiang Chen, Lili Liang, et al.
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of 4