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Nutrients
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March 17, 2018
Food Insecurity and Behavioral Characteristics for Academic Success in Young Adults Attending an Appalachian University
Rebecca L Hagedorn, Melissa D Olfert
Current Diabetes Reports
|
September 20, 2018
Vegetarian Diets and the Risk of Diabetes
Melissa D Olfert, Rachel A Wattick
Journal of Clinical Medicine
|
November 30, 2018
Metabolic Syndrome Prevalence in Students Attending West Virginia University
Melissa D Olfert, Amanda Dent, Rachel A Wattick
Journal of Nutrition Education and Behavior
|
December 24, 2019
Enhancing College Student Recovery Outcomes Through Nutrition and Culinary Therapy: Mountaineers for Recovery and Resilience
Rachel A Wattick, Rebecca L Hagedorn, Melissa D Olfert
Applied Research in Quality of Life
|
May 17, 2021
"My Entire World Stopped": College Students' Psychosocial and Academic Frustrations during the COVID-19 Pandemic
Rebecca L Hagedorn, Rachel A Wattick, Melissa D Olfert
Current Developments in Nutrition
|
September 15, 2021
The Application of Systems Science in Nutrition-Related Behaviors and Outcomes Implementation Research: A Scoping Review
Ayron E Walker, Rachel A Wattick, Melissa D Olfert
Nutrients
|
July 26, 2018
Relationship between Diet and Mental Health in a Young Adult Appalachian College Population
Rachel A Wattick, Rebecca L Hagedorn, Melissa D Olfert
Journal of American College Health : J of ACH
|
August 27, 2021
Impact of resilience on college student mental health during COVID-19
Rachel A Wattick, Rebecca L Hagedorn, Melissa D Olfert
Journal of Medical Education and Curricular Development
|
June 18, 2020
Experiential Application of a Culinary Medicine Cultural Immersion Program for Health Professionals
Melissa D Olfert, Rachel A Wattick, Rebecca L Hagedorn
Medical Science Educator
|
August 29, 2022
Impact of a Brief Culinary Medicine Elective on Medical Students' Nutrition Knowledge, Self-efficacy, and Attitudes
Rachel A Wattick, Emily G Saurborn, Melissa D Olfert
Page
of 11
Search research articles
Search
Showing results (1-10 of 103) with videos related to
Sort By:
Page
of 11
Nutrients
|
March 17, 2018
Food Insecurity and Behavioral Characteristics for Academic Success in Young Adults Attending an Appalachian University
Rebecca L Hagedorn, Melissa D Olfert
Current Diabetes Reports
|
September 20, 2018
Vegetarian Diets and the Risk of Diabetes
Melissa D Olfert, Rachel A Wattick
Journal of Clinical Medicine
|
November 30, 2018
Metabolic Syndrome Prevalence in Students Attending West Virginia University
Melissa D Olfert, Amanda Dent, Rachel A Wattick
Journal of Nutrition Education and Behavior
|
December 24, 2019
Enhancing College Student Recovery Outcomes Through Nutrition and Culinary Therapy: Mountaineers for Recovery and Resilience
Rachel A Wattick, Rebecca L Hagedorn, Melissa D Olfert
Applied Research in Quality of Life
|
May 17, 2021
"My Entire World Stopped": College Students' Psychosocial and Academic Frustrations during the COVID-19 Pandemic
Rebecca L Hagedorn, Rachel A Wattick, Melissa D Olfert
Current Developments in Nutrition
|
September 15, 2021
The Application of Systems Science in Nutrition-Related Behaviors and Outcomes Implementation Research: A Scoping Review
Ayron E Walker, Rachel A Wattick, Melissa D Olfert
Nutrients
|
July 26, 2018
Relationship between Diet and Mental Health in a Young Adult Appalachian College Population
Rachel A Wattick, Rebecca L Hagedorn, Melissa D Olfert
Journal of American College Health : J of ACH
|
August 27, 2021
Impact of resilience on college student mental health during COVID-19
Rachel A Wattick, Rebecca L Hagedorn, Melissa D Olfert
Journal of Medical Education and Curricular Development
|
June 18, 2020
Experiential Application of a Culinary Medicine Cultural Immersion Program for Health Professionals
Melissa D Olfert, Rachel A Wattick, Rebecca L Hagedorn
Medical Science Educator
|
August 29, 2022
Impact of a Brief Culinary Medicine Elective on Medical Students' Nutrition Knowledge, Self-efficacy, and Attitudes
Rachel A Wattick, Emily G Saurborn, Melissa D Olfert
Page
of 11