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Frontiers in Nutrition|June 10, 2022
Ultrasound-Assisted Extraction of Natural Pigments From Food Processing By-Products: A ReviewGuillermo Linares, Meliza Lindsay RojasFood Research International (Ottawa, Ont.)|February 3, 2024
Drying strategies of spent coffee grounds using refractance window methodAlberto Claudio Miano, Meliza Lindsay RojasUltrasonics Sonochemistry|February 16, 2019
Incorporation of microencapsulated hydrophilic and lipophilic nutrients into foods by using ultrasound as a pre-treatment for drying: A prospective studyMeliza Lindsay Rojas, Izabela Dutra Alvim, Pedro Esteves Duarte AugustoJournal of Texture Studies|August 25, 2017
Evaluating the Guo-Campanella viscoelastic modelPedro E D Augusto, Alberto C Miano, Meliza Lindsay RojasUltrasonics Sonochemistry|November 27, 2018
Structural changes caused by ultrasound pretreatment: Direct and indirect demonstration in potato cylindersAlberto Claudio Miano, Meliza Lindsay Rojas, Pedro Esteves Duarte AugustoUltrasonics Sonochemistry|April 18, 2026
Mechanical modification and ultrasound-assisted osmotic dehydration for mass transfer intensification during blueberry convective dryingMeliza Lindsay Rojas, Maria Namoc, Karla Ramirez, et al.Journal of the Science of Food and Agriculture|September 25, 2020
Combining ethanol pre-treatment and ultrasound-assisted drying to enhance apple chips by fortification with black carrot anthocyaninMeliza Lindsay Rojas, Pedro Esteves Duarte Augusto, Juan Andrés CárcelUltrasonics Sonochemistry|October 14, 2021
Combining ultrasound, vacuum and/or ethanol as pretreatments to the convective drying of celery slicesAlberto Claudio Miano, Meliza Lindsay Rojas, Pedro E D AugustoInternational Journal of Biological Macromolecules|November 12, 2024
Physical and thermal improvement of bioplastics based on potato starch/agar composite functionalized with biogenic ZnO nanoparticlesMeliza Lindsay Rojas, David Asmat-Campos, Angel Carreño-Ortega, et al.Food Research International (Ottawa, Ont.)|May 3, 2017
Ultrasound pre-treatment enhances the carrot drying and rehydrationCinthia Ricce, Meliza Lindsay Rojas, Alberto Claudio Miano, et al.Pageof 2