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Toxicology|February 14, 2006
An innovative model for regulating supplement products: natural health products in CanadaEarle R Nestmann, Melody Harwood, Stephanie MartyresInternational Journal of Toxicology|October 10, 2009
Safety evaluation of a peptide product derived from sardine protein hydrolysates (valtyron)Katsuhiro Osajima, Toshio Ninomiya, Melody Harwood, et al.Nutrition Research (New York, N.Y.)|January 28, 2014
Krill oil supplementation lowers serum triglycerides without increasing low-density lipoprotein cholesterol in adults with borderline high or high triglyceride levelsKjetil Berge, Kathy Musa-Veloso, Melody Harwood, et al.Nutrition Reviews|March 18, 2003
Soy isoflavones: a safety reviewIan C Munro, Melody Harwood, Jason J Hlywka, et al.Pageof 1