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Journal of Food Protection
|
October 24, 2003
Antibacterial activities of phenolic benzaldehydes and benzoic acids against Campylobacter jejuni, Escherichia coli, Listeria monocytogenes, and Salmonella enterica
Mendel Friedman, Philip R Henika, Robert E Mandrell
Journal of Agricultural and Food Chemistry
|
May 15, 2013
Hericium erinaceus (Lion's Mane) mushroom extracts inhibit metastasis of cancer cells to the lung in CT-26 colon cancer-tansplanted mice
Sung Phil Kim, Seok Hyun Nam, Mendel Friedman
Journal of Food Science
|
January 16, 2013
Bactericidal activities of health-promoting, food-derived powders against the foodborne pathogens Escherichia coli, Listeria monocytogenes, Salmonella enterica, and Staphylococcus aureus
Mendel Friedman, Philip R Henika, Carol E Levin
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
November 28, 2002
Effect of feeding solanidine, solasodine and tomatidine to non-pregnant and pregnant mice
Mendel Friedman, P R Henika, B E Mackey
Food & Function
|
July 21, 2015
Mechanism of the antiadipogenic-antiobesity effects of a rice hull smoke extract in 3T3-L1 preadipocyte cells and in mice on a high-fat diet
Sung Phil Kim, Seok Hyun Nam, Mendel Friedman
Journal of Agricultural and Food Chemistry
|
March 23, 2011
Molecular binding of black tea theaflavins to biological membranes: relationship to bioactivities
Timothy W Sirk, Mendel Friedman, Eugene F Brown
Journal of Agricultural and Food Chemistry
|
February 19, 2009
Carvacrol facilitates heat-induced inactivation of Escherichia coli O157:H7 and inhibits formation of heterocyclic amines in grilled ground beef patties
Mendel Friedman, Libin Zhu, Yelena Feinstein, et al.
Toxins
|
March 14, 2015
Plant compounds enhance the assay sensitivity for detection of active Bacillus cereus toxin
Reuven Rasooly, Bradley Hernlem, Xiaohua He, et al.
Journal of Food Protection
|
October 17, 2002
Bactericidal activities of plant essential oils and some of their isolated constituents against Campylobacter jejuni, Escherichia coli, Listeria monocytogenes, and Salmonella enterica
Mendel Friedman, Philip R Henika, Robert E Mandrell
Journal of Agricultural and Food Chemistry
|
January 24, 2015
The Tomato Glycoalkaloid α-Tomatine Induces Caspase-Independent Cell Death in Mouse Colon Cancer CT-26 Cells and Transplanted Tumors in Mice
Sung Phil Kim, Seok Hyun Nam, Mendel Friedman
Page
of 16
Search research articles
Search
Showing results (41-50 of 157) with videos related to
Sort By:
Page
of 16
Journal of Food Protection
|
October 24, 2003
Antibacterial activities of phenolic benzaldehydes and benzoic acids against Campylobacter jejuni, Escherichia coli, Listeria monocytogenes, and Salmonella enterica
Mendel Friedman, Philip R Henika, Robert E Mandrell
Journal of Agricultural and Food Chemistry
|
May 15, 2013
Hericium erinaceus (Lion's Mane) mushroom extracts inhibit metastasis of cancer cells to the lung in CT-26 colon cancer-tansplanted mice
Sung Phil Kim, Seok Hyun Nam, Mendel Friedman
Journal of Food Science
|
January 16, 2013
Bactericidal activities of health-promoting, food-derived powders against the foodborne pathogens Escherichia coli, Listeria monocytogenes, Salmonella enterica, and Staphylococcus aureus
Mendel Friedman, Philip R Henika, Carol E Levin
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
November 28, 2002
Effect of feeding solanidine, solasodine and tomatidine to non-pregnant and pregnant mice
Mendel Friedman, P R Henika, B E Mackey
Food & Function
|
July 21, 2015
Mechanism of the antiadipogenic-antiobesity effects of a rice hull smoke extract in 3T3-L1 preadipocyte cells and in mice on a high-fat diet
Sung Phil Kim, Seok Hyun Nam, Mendel Friedman
Journal of Agricultural and Food Chemistry
|
March 23, 2011
Molecular binding of black tea theaflavins to biological membranes: relationship to bioactivities
Timothy W Sirk, Mendel Friedman, Eugene F Brown
Journal of Agricultural and Food Chemistry
|
February 19, 2009
Carvacrol facilitates heat-induced inactivation of Escherichia coli O157:H7 and inhibits formation of heterocyclic amines in grilled ground beef patties
Mendel Friedman, Libin Zhu, Yelena Feinstein, et al.
Toxins
|
March 14, 2015
Plant compounds enhance the assay sensitivity for detection of active Bacillus cereus toxin
Reuven Rasooly, Bradley Hernlem, Xiaohua He, et al.
Journal of Food Protection
|
October 17, 2002
Bactericidal activities of plant essential oils and some of their isolated constituents against Campylobacter jejuni, Escherichia coli, Listeria monocytogenes, and Salmonella enterica
Mendel Friedman, Philip R Henika, Robert E Mandrell
Journal of Agricultural and Food Chemistry
|
January 24, 2015
The Tomato Glycoalkaloid α-Tomatine Induces Caspase-Independent Cell Death in Mouse Colon Cancer CT-26 Cells and Transplanted Tumors in Mice
Sung Phil Kim, Seok Hyun Nam, Mendel Friedman
Page
of 16