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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 28, 2022
Inhibitory effect of quercetin-3-O-α-rhamnoside, p-coumaric acid, phloridzin and 4-O-β-glucopyranosyl-cis-coumaric acid on rats liver microsomes cytochrome P450 enzyme activitiesChangyang Ma, Cunyu Liu, Mengjie Ren, et al.
International Journal of Biological Macromolecules|March 1, 2024
Purification, structural characterization, and immunomodulatory activity of two polysaccharides from Portulaca oleracea LYanxi Li, Mengjie Ren, Huan Yan, et al.
Frontiers in Oncology|November 19, 2025
Tall cell carcinoma with reversed polarity of breast cancer: a rare case report and review of the literatureWenqi Duan, Longmei Zhang, Jinqi Gao, et al.
Critical Reviews in Food Science and Nutrition|October 14, 2023
The potential of dietary fiber in building immunity against gastrointestinal and respiratory disordersZhenhua Yin, Xiaopeng Liu, Lin Guo, et al.
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