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Food Chemistry|April 9, 2019
Microbial transglutaminase-modified protein network and its importance in enhancing the quality of high-fiber tofu with okaraMingkai Zhang, Pei Wang, Min Zou, et al.Biology|January 28, 2026
The Complete Mitochondrial Genome of the Dioscorea opposita Thunb. cv. Tiegun, a Traditional Medicinal and Edible CropDan Zhu, Feng Feng, Xiaoyong Shi, et al.Artificial Cells, Nanomedicine, and Biotechnology|April 23, 2019
Optimization of composite cryoprotectant for freeze-drying Bifidobacterium bifidum BB01 by response surface methodologyHe Chen, Mengqi Tian, Li Chen, et al.Cell Discovery|July 27, 2021
Molecular insights into the human ABCB6 transporterGuangyuan Song, Sensen Zhang, Mengqi Tian, et al.Food Chemistry|March 4, 2020
Impact of water extractable arabinoxylan with different molecular weight on the gelatinization and retrogradation behavior of wheat starchCuidan Hou, Xiaohui Zhao, Mengqi Tian, et al.The Science of the Total Environment|April 28, 2024
A multiscale attribution framework for separating the effects of cascade and individual reservoirs on runoffYongsheng Jie, Hui Qin, Benjun Jia, et al.Frontiers in Plant Science|December 25, 2025
Genome-wide identification of the PI-PLC gene family in Setaria italica and functional characterization of SiPLC1 in salt stress responseDan Zhu, Xiaobing Hu, Feng Feng, et al.Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|March 24, 2025
Small Au nanoparticles to be modified with decavanadate for sensitive and stable SERS detectionBorong Yu, Jiawei Zhao, Jiayi Zhao, et al.ACS Applied Materials & Interfaces|September 11, 2025
A Superaerophobic 3D Array Electrode Promotes Gas Bubble Management in Alkaline Water SplittingYan Nie, Tianwei Chen, Mengqi Tian, et al.Journal of Colloid and Interface Science|July 10, 2024
Three-dimensional high-aspect-ratio microarray thick electrodes for high-rate hybrid supercapacitorsYapeng Zhang, Hean Zhu, Zeqi Nie, et al.Pageof 1