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Acta Tropica|April 12, 2026
Analysis of spatial distribution and host selection characteristics of ticks parasitizing rodents in ChinaYang Yang, Xu Wang, Mengqing Li, et al.Inorganic Chemistry|October 14, 2021
Extension of Spectral Shift Controls from Equivalent Substitution to an Energy Migration Model Based on Eu<sup>2+</sup>/Tb<sup>3+</sup>-Activated Ba<sub>4-</sub>Sr<sub></sub>Gd<sub>3-</sub>Lu<sub></sub>Na<sub>3</sub>(PO<sub>4</sub>)<sub>6</sub>F<sub>2</sub> PhosphorsZhibin Mei, Quwei Ni, Mengqing Li, et al.Polymers|April 26, 2025
Progress of Ionogels in Flexible Pressure Sensors: A Mini-ReviewHuaning Jiang, Yuqiang Cheng, Xingying Zhang, et al.Langmuir : the ACS Journal of Surfaces and Colloids|March 23, 2026
A Machine Learning-Enabled Method for Predicting the Tribological Performance of Materials Considering Surface/Interface PropertiesJunteng Wang, Mengqing Li, Xue Yang, et al.Journal of Colloid and Interface Science|July 21, 2025
Boosting photocatalytic benzylic C(sp<sup>3</sup>)-H bonds oxidation via an embedded S-scheme BA<sub>2</sub>PbBr<sub>4</sub>/MoO<sub>3</sub> heterojunctionMengqing Li, Xin Yang, Jiayu Yi, et al.The American Journal of Pathology|May 6, 2019
Membrane Metalloendopeptidase (MME) Suppresses Metastasis of Esophageal Squamous Cell Carcinoma (ESCC) by Inhibiting FAK-RhoA Signaling AxisMengqing Li, Ling Wang, Yuting Zhan, et al.Journal of the Science of Food and Agriculture|April 12, 2026
The effect of extruded green banana flour substitution on the physicochemical and functional properties of composite doughs and noodle qualityYujie Chen, Min Yang, Yulian Zhu, et al.Food Chemistry|August 23, 2025
Morphology-regulated stabilization mechanisms of complexes involving nanocellulose and zein nanoparticles in O/W and W<sub>1</sub>/O/W<sub>2</sub> emulsions: Interfacial property and network formationYulian Zhu, Qin Dan, Mengqing Li, et al.Foods (Basel, Switzerland)|July 27, 2022
Optimization of Corn Resistant Starch Preparation by Dual Enzymatic Modification Using Response Surface Methodology and Its Physicochemical CharacterizationYangjin Liu, Fan Jiang, Chunwei Du, et al.Food Chemistry: X|October 27, 2025
Morphology-regulated millet bran nanocellulose-zein nanoparticles complexes: stabilization of Pickering emulsions and β-carotene deliveryYulian Zhu, Ziqi Wei, Qian Shi, et al.Pageof 10