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Mengyi Liu

Showing results (61-70 of 158) with videos related to

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Food & Function|January 2, 2024
Relationship of dietary intake of food folate and synthetic folic acid intake from fortified foods with all-cause mortality in individuals with chronic kidney diseaseMengyi Liu, Ziliang Ye, Sisi Yang, et al.
European Journal of Clinical Nutrition|October 14, 2023
Adding salt to foods and hazards of microvascular, cerebrovascular and cardiovascular diseasesMengyi Liu, Ziliang Ye, Panpan He, et al.
Diabetes & Metabolism|June 8, 2023
Relationship of ultra-processed food consumption and new-onset chronic kidney diseases among participants with or without diabetesMengyi Liu, Sisi Yang, Ziliang Ye, et al.
Journal of Global Health|October 19, 2023
Association of unsweetened and sweetened tea consumption with the risk of new-onset chronic kidney disease: Findings from UK Biobank and Coronary Artery Risk Development in Young Adults (CARDIA) studyMengyi Liu, Yanjun Zhang, Ziliang Ye, et al.
Clinical Kidney Journal|June 6, 2022
Association of urinary albumin:creatinine ratio with incident frailty in older populationsMengyi Liu, Panpan He, Chun Zhou, et al.
Alzheimer'S Research & Therapy|January 9, 2023
Walking pace, handgrip strength, age, APOE genotypes, and new-onset dementia: the UK Biobank prospective cohort studyPanpan He, Chun Zhou, Ziliang Ye, et al.
Diabetes Care|June 6, 2023
Erratum. Relationships of Serum 25-Hydroxyvitamin D Concentrations, Diabetes, Genetic Susceptibility, and New-Onset Chronic Kidney Disease. Diabetes Care 2022;45:2518-2525Chun Zhou, Panpan He, Ziliang Ye, et al.
Journal of Psychosomatic Research|May 27, 2023
Sleep patterns, genetic susceptibility, and risk of new-onset gout: The UK Biobank prospective cohort studyQimeng Wu, Panpan He, Ziliang Ye, et al.
General Psychiatry|February 23, 2024
J-shaped association between dietary thiamine intake and the risk of cognitive decline in cognitively healthy, older Chinese individualsChengzhang Liu, Qiguo Meng, Yuanxiu Wei, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|June 11, 2024
Association between lung function and risk of microvascular diseases in patients with diabetes: A prospective cohort and Mendelian randomization studyChun Zhou, Ziliang Ye, Yanjun Zhang, et al.
Pageof 16

Showing results (61-70 of 158) with videos related to

Sort By:
Pageof 16
Food & Function|January 2, 2024
Relationship of dietary intake of food folate and synthetic folic acid intake from fortified foods with all-cause mortality in individuals with chronic kidney diseaseMengyi Liu, Ziliang Ye, Sisi Yang, et al.
European Journal of Clinical Nutrition|October 14, 2023
Adding salt to foods and hazards of microvascular, cerebrovascular and cardiovascular diseasesMengyi Liu, Ziliang Ye, Panpan He, et al.
Diabetes & Metabolism|June 8, 2023
Relationship of ultra-processed food consumption and new-onset chronic kidney diseases among participants with or without diabetesMengyi Liu, Sisi Yang, Ziliang Ye, et al.
Journal of Global Health|October 19, 2023
Association of unsweetened and sweetened tea consumption with the risk of new-onset chronic kidney disease: Findings from UK Biobank and Coronary Artery Risk Development in Young Adults (CARDIA) studyMengyi Liu, Yanjun Zhang, Ziliang Ye, et al.
Clinical Kidney Journal|June 6, 2022
Association of urinary albumin:creatinine ratio with incident frailty in older populationsMengyi Liu, Panpan He, Chun Zhou, et al.
Alzheimer'S Research & Therapy|January 9, 2023
Walking pace, handgrip strength, age, APOE genotypes, and new-onset dementia: the UK Biobank prospective cohort studyPanpan He, Chun Zhou, Ziliang Ye, et al.
Diabetes Care|June 6, 2023
Erratum. Relationships of Serum 25-Hydroxyvitamin D Concentrations, Diabetes, Genetic Susceptibility, and New-Onset Chronic Kidney Disease. Diabetes Care 2022;45:2518-2525Chun Zhou, Panpan He, Ziliang Ye, et al.
Journal of Psychosomatic Research|May 27, 2023
Sleep patterns, genetic susceptibility, and risk of new-onset gout: The UK Biobank prospective cohort studyQimeng Wu, Panpan He, Ziliang Ye, et al.
General Psychiatry|February 23, 2024
J-shaped association between dietary thiamine intake and the risk of cognitive decline in cognitively healthy, older Chinese individualsChengzhang Liu, Qiguo Meng, Yuanxiu Wei, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|June 11, 2024
Association between lung function and risk of microvascular diseases in patients with diabetes: A prospective cohort and Mendelian randomization studyChun Zhou, Ziliang Ye, Yanjun Zhang, et al.
Pageof 16