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Journal of Food Protection|February 5, 2014
Counts, serovars, and antimicrobial resistance phenotypes of Salmonella on raw chicken meat at retail in ColombiaPilar Donado-Godoy, Viviana Clavijo, Maribel León, et al.
Bulletin of Environmental Contamination and Toxicology|January 15, 2008
Antibiotic and disinfectant susceptibility profiles of vancomycin-resistant Enterococcus faecium (VRE) isolated from community wastewater in TexasRoss C Beier, Sara E Duke, Richard L Ziprin, et al.
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