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Molecular Nutrition & Food Research|September 27, 2017
Consumption of Whey in Combination with Dairy Medium-Chain Fatty Acids (MCFAs) may Reduce Lipid Storage due to Urinary Loss of Tricarboxylic Acid Cycle Intermediates and Increased Rates of MCFAs OxidationBashar Amer, Morten Rahr Clausen, Hanne Christine Bertram, et al.Ugeskrift for Laeger|July 3, 2026
[Secondary diabetes]Caroline Christfort Øhrstrøm, Ayse Altintas, Alisa Maria Main, et al.The American Journal of Clinical Nutrition|April 3, 2015
Dairy proteins, dairy lipids, and postprandial lipemia in persons with abdominal obesity (DairyHealth): a 12-wk, randomized, parallel-controlled, double-blinded, diet intervention studyMette Bohl, Ann Bjørnshave, Kia V Rasmussen, et al.Diabetes, Obesity & Metabolism|July 29, 2025
The Steno 1 study: Multifactorial intervention to reduce cardiovascular disease in type 1 diabetes-rationale and protocol of the prospective, randomized, open-labelled multicentre studyElisabeth B Stougaard, Mads R Andersen, Jonatan I Bagger, et al.Pageof 2