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Food Chemistry|November 22, 2021
Microwave resonator can help to predict oxidative stability in C18-based vegetable oilsKeunCheol Yoo, Mi-Ja Kim, JaeHwan LeeFood Science and Biotechnology|September 29, 2018
Effects of emulsifier charges on the oxidative stability in oil-in-water emulsions under riboflavin photosensitizationBoRa Yi, Mi-Ja Kim, JaeHwan LeeFood Science and Biotechnology|April 19, 2021
Evaluation of solvent effects on the DPPH reactivity for determining the antioxidant activity in oil matrixJinWook La, Mi-Ja Kim, JaeHwan LeeJournal of Advanced Nursing|July 27, 2006
Predictors of maternal sensitivity during the early postpartum periodHyunjeong Shin, Young-Joo Park, Mi Ja KimPhytotherapy Research : PTR|April 13, 2013
Fucoidan prevents high-fat diet-induced obesity in animals by suppression of fat accumulationMi-Ja Kim, Joseph Jeon, Jin-Sil LeeJournal of Addictions Nursing|March 14, 2014
Influences of parental problem drinking on internet addiction among early adolescents: a multiple-mediation analysisMi Heui Jang, Mi Ja Kim, Heeseung ChoiContemporary Nurse|October 12, 2012
Nurse-led empowerment strategies for hypertensive patients with metabolic syndromeAe Kyung Chang, Cynthia Fritschi, Mi Ja KimJournal of Korean Academy of Nursing|February 5, 2013
Factors associated with blue-collar workers' risk perception of cardiovascular diseaseWon Ju Hwang, Oisaeng Hong, Mi Ja KimAsian Nursing Research|July 18, 2014
Perceived cognitive function and related factors in korean women with breast cancerSeongmi Moon, Sun-Hee Kim, Mi-Ja KimResearch in Gerontological Nursing|January 9, 2013
Sedentary behavior, physical activity, and psychological health of Korean older adults with hypertension: effect of an empowerment interventionAe Kyung Chang, Cynthia Fritschi, Mi Ja KimPageof 17