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The Journal of Allergy and Clinical Immunology. in Practice|April 25, 2020
Prevalence of Food Sensitization and Food Allergy in Children Across EuropeSarah A Lyons, Michael Clausen, André C Knulst, et al.Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|May 6, 2014
Health-related quality of life in food-allergic adults from eight European countriesNicole J Goossens, Bertine M J Flokstra-de Blok, Gerbrich N van der Meulen, et al.Allergy|September 7, 2020
Predicting food allergy: The value of patient history reinforcedSarah A Lyons, André C Knulst, Peter G J Burney, et al.The Journal of Allergy and Clinical Immunology. in Practice|March 23, 2019
Food Allergy in Adults: Substantial Variation in Prevalence and Causative Foods Across EuropeSarah A Lyons, Peter G J Burney, Barbara K Ballmer-Weber, et al.The Journal of Allergy and Clinical Immunology|November 13, 2012
Kiwifruit allergy across Europe: clinical manifestation and IgE recognition patterns to kiwifruit allergensThuy-My Le, Merima Bublin, Heimo Breiteneder, et al.The Journal of Allergy and Clinical Immunology|March 17, 2015
Hazelnut allergy across Europe dissected molecularly: A EuroPrevall outpatient clinic surveyMareen R Datema, Laurian Zuidmeer-Jongejan, Riccardo Asero, et al.Clinical and Translational Allergy|March 14, 2012
FAST: towards safe and effective subcutaneous immunotherapy of persistent life-threatening food allergiesLaurian Zuidmeer-Jongejan, Montserrat Fernandez-Rivas, Lars K Poulsen, et al.Frontiers in Allergy|April 7, 2022
Estimating the Risk of Severe Peanut Allergy Using Clinical Background and IgE Sensitization ProfilesMareen R Datema, Sarah A Lyons, Montserrat Fernández-Rivas, et al.The Journal of Allergy and Clinical Immunology. in Practice|September 11, 2020
Walnut Allergy Across Europe: Distribution of Allergen Sensitization Patterns and Prediction of SeveritySarah A Lyons, Mareen R Datema, Thuy-My Le, et al.Allergy|October 30, 2021
Development and validation of the food allergy severity scoreMontserrat Fernández-Rivas, Ismael Gómez García, Alejandro Gonzalo-Fernández, et al.Pageof 5