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Journal of Food Protection
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April 9, 2009
Escherichia coli thermal inactivation relative to physiological state
D Glenn Black, F Federico Harte, P Michael Davidson
Journal of Clinical Lipidology
|
March 12, 2011
Drugs in development for management of lipoprotein disorders
W Virgil Brown, Harold Bays, Michael Davidson, et al.
Annual Review of Food Science and Technology
|
December 19, 2012
Naturally occurring antimicrobials for minimally processed foods
P Michael Davidson, Faith J Critzer, T Matthew Taylor
Annual Review of Physical Chemistry
|
January 9, 2010
Superresolution imaging using single-molecule localization
George Patterson, Michael Davidson, Suliana Manley, et al.
The Israel Journal of Psychiatry and Related Sciences
|
March 10, 2005
Psychiatric services in nursing homes in Israel: should the American legislation be adopted?
Yoram Barak, Michael Davidson, Jay S Luxenberg, et al.
Journal of Agricultural and Food Chemistry
|
August 5, 2011
Intrinsic Tween 20 improves release and antilisterial properties of co-encapsulated nisin and thymol
Dan Xiao, Christina Gömmel, P Michael Davidson, et al.
Food Chemistry
|
July 21, 2014
Formulating essential oil microemulsions as washing solutions for organic fresh produce production
Linhan Zhang, Faith Critzer, P Michael Davidson, et al.
The American Journal of Psychiatry
|
November 27, 2002
Relationship between premorbid functioning and symptom severity as assessed at first episode of psychosis
Jonathan Rabinowitz, Goedele De Smedt, Philip D Harvey, et al.
Journal of Food Protection
|
January 7, 2012
Scientific editors' report volume 74 December 31, 2011
P Michael Davidson, Joe Frank, Elliot Ryser, et al.
Journal of Food Protection
|
December 17, 2005
Growth inhibition of Escherichia coli O157:H7 and Listeria monocytogenes by carvacrol and eugenol encapsulated in surfactant micelles
Sylvia Gaysinsky, P Michael Davidson, Barry D Bruce, et al.
Page
of 36
Search research articles
Search
Showing results (91-100 of 358) with videos related to
Sort By:
Page
of 36
Journal of Food Protection
|
April 9, 2009
Escherichia coli thermal inactivation relative to physiological state
D Glenn Black, F Federico Harte, P Michael Davidson
Journal of Clinical Lipidology
|
March 12, 2011
Drugs in development for management of lipoprotein disorders
W Virgil Brown, Harold Bays, Michael Davidson, et al.
Annual Review of Food Science and Technology
|
December 19, 2012
Naturally occurring antimicrobials for minimally processed foods
P Michael Davidson, Faith J Critzer, T Matthew Taylor
Annual Review of Physical Chemistry
|
January 9, 2010
Superresolution imaging using single-molecule localization
George Patterson, Michael Davidson, Suliana Manley, et al.
The Israel Journal of Psychiatry and Related Sciences
|
March 10, 2005
Psychiatric services in nursing homes in Israel: should the American legislation be adopted?
Yoram Barak, Michael Davidson, Jay S Luxenberg, et al.
Journal of Agricultural and Food Chemistry
|
August 5, 2011
Intrinsic Tween 20 improves release and antilisterial properties of co-encapsulated nisin and thymol
Dan Xiao, Christina Gömmel, P Michael Davidson, et al.
Food Chemistry
|
July 21, 2014
Formulating essential oil microemulsions as washing solutions for organic fresh produce production
Linhan Zhang, Faith Critzer, P Michael Davidson, et al.
The American Journal of Psychiatry
|
November 27, 2002
Relationship between premorbid functioning and symptom severity as assessed at first episode of psychosis
Jonathan Rabinowitz, Goedele De Smedt, Philip D Harvey, et al.
Journal of Food Protection
|
January 7, 2012
Scientific editors' report volume 74 December 31, 2011
P Michael Davidson, Joe Frank, Elliot Ryser, et al.
Journal of Food Protection
|
December 17, 2005
Growth inhibition of Escherichia coli O157:H7 and Listeria monocytogenes by carvacrol and eugenol encapsulated in surfactant micelles
Sylvia Gaysinsky, P Michael Davidson, Barry D Bruce, et al.
Page
of 36