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Annual Review of Animal Biosciences
|
November 12, 2014
Phytase, a new life for an "old" enzyme
Xin Gen Lei, Jeremy D Weaver, Edward Mullaney, et al.
Journal of Animal Science
|
March 15, 2022
Effects of dietary vitamin E and fat supplementation in growing-finishing swine fed to a heavy slaughter weight of 150 kg: I. Growth performance, lean growth, organ size, carcass characteristics, primal cuts, and pork quality
Ding Wang, Young Dal Jang, Gregg K Rentfrow, et al.
Lipids
|
January 15, 2008
Developmental, hormonal, and nutritional regulation of porcine adipose triglyceride lipase (ATGL)
Jeffrey A Deiuliis, Jonghyun Shin, Dongryeoul Bae, et al.
Veterinary Therapeutics : Research in Applied Veterinary Medicine
|
July 28, 2006
Fiber but not conjugated linoleic acid influences adiposity in dogs
Dennis E Jewell, Philip W Toll, Michael J Azain, et al.
Translational Animal Science
|
August 16, 2023
Effects of multiple vitamin E levels and two fat sources in diets for swine fed to heavy slaughter weight of 150 kg: I. Growth performance, lean growth, organ size, carcass characteristics, primal cuts, and pork quality
Ding Wang, Young Dal Jang, Marlee Kelley, et al.
Translational Animal Science
|
August 14, 2023
Effects of multiple vitamin E levels and two fat sources in diets for swine fed to heavy slaughter weight of 150 kg: II. Tissue fatty acid profile, vitamin E concentrations, immune capacity, and antioxidant capacity of plasma and tissue
Ding Wang, Young Dal Jang, Marlee Kelley, et al.
Obesity Research
|
October 16, 2004
Influence of dietary conjugated linoleic Acid and fat source on body fat and apoptosis in mice
Kimberly M Hargrave, Brett J Meyer, Changlong Li, et al.
Frontiers in Veterinary Science
|
March 29, 2021
The Effects of Feeding Antibiotic on the Intestinal Microbiota of Weanling Pigs
Jeferson M Lourenco, Rachel S Hampton, Hannah M Johnson, et al.
Microorganisms
|
April 2, 2020
Effect of Supplemental Protease on Growth Performance and Excreta Microbiome of Broiler Chicks
Jeferson M Lourenco, S Claire Nunn, Eliza J Lee, et al.
Biochemical and Biophysical Research Communications
|
February 22, 2002
Myostatin knockout in mice increases myogenesis and decreases adipogenesis
Ji Lin, Heather B Arnold, Mary Anne Della-Fera, et al.
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of 3
Search research articles
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Showing results (11-20 of 22) with videos related to
Sort By:
Page
of 3
Annual Review of Animal Biosciences
|
November 12, 2014
Phytase, a new life for an "old" enzyme
Xin Gen Lei, Jeremy D Weaver, Edward Mullaney, et al.
Journal of Animal Science
|
March 15, 2022
Effects of dietary vitamin E and fat supplementation in growing-finishing swine fed to a heavy slaughter weight of 150 kg: I. Growth performance, lean growth, organ size, carcass characteristics, primal cuts, and pork quality
Ding Wang, Young Dal Jang, Gregg K Rentfrow, et al.
Lipids
|
January 15, 2008
Developmental, hormonal, and nutritional regulation of porcine adipose triglyceride lipase (ATGL)
Jeffrey A Deiuliis, Jonghyun Shin, Dongryeoul Bae, et al.
Veterinary Therapeutics : Research in Applied Veterinary Medicine
|
July 28, 2006
Fiber but not conjugated linoleic acid influences adiposity in dogs
Dennis E Jewell, Philip W Toll, Michael J Azain, et al.
Translational Animal Science
|
August 16, 2023
Effects of multiple vitamin E levels and two fat sources in diets for swine fed to heavy slaughter weight of 150 kg: I. Growth performance, lean growth, organ size, carcass characteristics, primal cuts, and pork quality
Ding Wang, Young Dal Jang, Marlee Kelley, et al.
Translational Animal Science
|
August 14, 2023
Effects of multiple vitamin E levels and two fat sources in diets for swine fed to heavy slaughter weight of 150 kg: II. Tissue fatty acid profile, vitamin E concentrations, immune capacity, and antioxidant capacity of plasma and tissue
Ding Wang, Young Dal Jang, Marlee Kelley, et al.
Obesity Research
|
October 16, 2004
Influence of dietary conjugated linoleic Acid and fat source on body fat and apoptosis in mice
Kimberly M Hargrave, Brett J Meyer, Changlong Li, et al.
Frontiers in Veterinary Science
|
March 29, 2021
The Effects of Feeding Antibiotic on the Intestinal Microbiota of Weanling Pigs
Jeferson M Lourenco, Rachel S Hampton, Hannah M Johnson, et al.
Microorganisms
|
April 2, 2020
Effect of Supplemental Protease on Growth Performance and Excreta Microbiome of Broiler Chicks
Jeferson M Lourenco, S Claire Nunn, Eliza J Lee, et al.
Biochemical and Biophysical Research Communications
|
February 22, 2002
Myostatin knockout in mice increases myogenesis and decreases adipogenesis
Ji Lin, Heather B Arnold, Mary Anne Della-Fera, et al.
Page
of 3