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Michael Keusgen

Showing results (31-40 of 55) with videos related to

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Analytical Chemistry|November 7, 2013
A novel method for the assessment of targeted PEI-based nanoparticle binding based on a static surface plasmon resonance systemSabrina Höbel, Doru Vornicescu, Marius Bauer, et al.
Chemmedchem|December 15, 2015
Thrombin-Inhibiting Anticoagulant Liposomes: Development and CharacterizationWegderes Endreas, Jana Brüßler, Doru Vornicescu, et al.
Biomaterials|December 6, 2011
Predicting protein instability in sustained protein delivery systems using spectral-phase interferenceNina Seidel, Johannes Sitterberg, Wolfgang Vornholt, et al.
Biosensors & Bioelectronics|November 27, 2018
Surface regeneration and reusability of label-free DNA biosensors based on weak polyelectrolyte-modified capacitive field-effect structuresThomas S Bronder, Arshak Poghossian, Max P Jessing, et al.
Journal of Ethnobiology and Ethnomedicine|April 6, 2006
Wild Allium species (Alliaceae) used in folk medicine of Tajikistan and UzbekistanMichael Keusgen, Reinhard M Fritsch, Hikmat Hisoriev, et al.
Micromachines|January 9, 2021
Capacitive Field-Effect Biosensor Studying Adsorption of <i>Tobacco Mosaic Virus</i> ParticlesMelanie Jablonski, Arshak Poghossian, Robin Severins, et al.
Analytical Chemistry|May 18, 2018
Detection of PCR-Amplified Tuberculosis DNA Fragments with Polyelectrolyte-Modified Field-Effect SensorsThomas S Bronder, Max P Jessing, Arshak Poghossian, et al.
Frontiers in Chemistry|August 2, 2018
Toward a Hybrid Biosensor System for Analysis of Organic and Volatile Fatty Acids in Fermentation ProcessesDésirée L Röhlen, Johanna Pilas, Markus Dahmen, et al.
Biochimie|March 10, 2010
Analysis of bacterial RNase P RNA and protein interaction by a magnetic biosensor techniqueDan Li, Martin H F Meyer, Dagmar K Willkomm, et al.
Journal of Agricultural and Food Chemistry|May 2, 2002
Characterization of some Allium hybrids by aroma precursors, aroma profiles, and alliinase activityMichael Keusgen, Hartwig Schulz, Janina Glodek, et al.
Pageof 6

Showing results (31-40 of 55) with videos related to

Sort By:
Pageof 6
Analytical Chemistry|November 7, 2013
A novel method for the assessment of targeted PEI-based nanoparticle binding based on a static surface plasmon resonance systemSabrina Höbel, Doru Vornicescu, Marius Bauer, et al.
Chemmedchem|December 15, 2015
Thrombin-Inhibiting Anticoagulant Liposomes: Development and CharacterizationWegderes Endreas, Jana Brüßler, Doru Vornicescu, et al.
Biomaterials|December 6, 2011
Predicting protein instability in sustained protein delivery systems using spectral-phase interferenceNina Seidel, Johannes Sitterberg, Wolfgang Vornholt, et al.
Biosensors & Bioelectronics|November 27, 2018
Surface regeneration and reusability of label-free DNA biosensors based on weak polyelectrolyte-modified capacitive field-effect structuresThomas S Bronder, Arshak Poghossian, Max P Jessing, et al.
Journal of Ethnobiology and Ethnomedicine|April 6, 2006
Wild Allium species (Alliaceae) used in folk medicine of Tajikistan and UzbekistanMichael Keusgen, Reinhard M Fritsch, Hikmat Hisoriev, et al.
Micromachines|January 9, 2021
Capacitive Field-Effect Biosensor Studying Adsorption of <i>Tobacco Mosaic Virus</i> ParticlesMelanie Jablonski, Arshak Poghossian, Robin Severins, et al.
Analytical Chemistry|May 18, 2018
Detection of PCR-Amplified Tuberculosis DNA Fragments with Polyelectrolyte-Modified Field-Effect SensorsThomas S Bronder, Max P Jessing, Arshak Poghossian, et al.
Frontiers in Chemistry|August 2, 2018
Toward a Hybrid Biosensor System for Analysis of Organic and Volatile Fatty Acids in Fermentation ProcessesDésirée L Röhlen, Johanna Pilas, Markus Dahmen, et al.
Biochimie|March 10, 2010
Analysis of bacterial RNase P RNA and protein interaction by a magnetic biosensor techniqueDan Li, Martin H F Meyer, Dagmar K Willkomm, et al.
Journal of Agricultural and Food Chemistry|May 2, 2002
Characterization of some Allium hybrids by aroma precursors, aroma profiles, and alliinase activityMichael Keusgen, Hartwig Schulz, Janina Glodek, et al.
Pageof 6