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Nature Chemistry
|
August 24, 2012
Highly enantioselective trapping of zwitterionic intermediates by imines
Huang Qiu, Ming Li, Li-Qin Jiang, et al.
Analytical Chemistry
|
February 16, 2006
Identification and characterization of isomeric intermediates in a catalyst formation reaction by means of speciation analysis using HPLC-ICPMS and HPLC-ESI-MS
Qiang Tu, Tiebang Wang, Christopher J Welch, et al.
Journal of Food Protection
|
September 8, 2010
Scientific and technical factors affecting the setting of Salmonella criteria for raw poultry: a global perspective
Geoffrey Mead, Anna M Lammerding, Nelson Cox, et al.
Journal of Functional Biomaterials
|
June 24, 2014
Monodisperse 130 kDa and 260 kDa Recombinant Human Hemoglobin Polymers as Scaffolds for Protein Engineering of Hemoglobin-Based Oxygen Carriers
David A Marquardt, Michael P Doyle, Jeffrey S Davidson, et al.
Biodrugs : Clinical Immunotherapeutics, Biopharmaceuticals and Gene Therapy
|
June 15, 2026
Monoclonal Antibodies Targeting Bacterial Infections: A Broad Review of the Field
Matthew J Slarve, Christine Tkaczyk, Michael P Doyle, et al.
Journal of the Science of Food and Agriculture
|
July 30, 2013
Fate of Escherichia coli O157:H7 and Salmonella in soil and lettuce roots as affected by potential home gardening practices
Marilyn C Erickson, Jean Liao, Alison S Payton, et al.
Emerging Infectious Diseases
|
July 19, 2005
Attributing illness to food
Michael B Batz, Michael P Doyle, Glenn Morris, et al.
Journal of Food Protection
|
May 24, 2014
Counts, serotypes, and antimicrobial resistance of Salmonella isolates on retail raw poultry in the People's Republic of China
Baowei Yang, Yue Cui, Chao Shi, et al.
Journal of Food Protection
|
December 3, 2013
Internalization of Escherichia coli O157:H7 following spraying of cut shoots when leafy greens are regrown for a second crop
Marilyn C Erickson, Cathy C Webb, Juan Carlos Díaz-Pérez, et al.
Journal of Food Protection
|
February 5, 2014
Absence of internalization of Escherichia coli O157:H7 into germinating tissue of field-grown leafy greens
Marilyn C Erickson, Cathy C Webb, Juan Carlos Díaz-Pérez, et al.
Page
of 30
Search research articles
Search
Showing results (261-270 of 291) with videos related to
Sort By:
Page
of 30
Nature Chemistry
|
August 24, 2012
Highly enantioselective trapping of zwitterionic intermediates by imines
Huang Qiu, Ming Li, Li-Qin Jiang, et al.
Analytical Chemistry
|
February 16, 2006
Identification and characterization of isomeric intermediates in a catalyst formation reaction by means of speciation analysis using HPLC-ICPMS and HPLC-ESI-MS
Qiang Tu, Tiebang Wang, Christopher J Welch, et al.
Journal of Food Protection
|
September 8, 2010
Scientific and technical factors affecting the setting of Salmonella criteria for raw poultry: a global perspective
Geoffrey Mead, Anna M Lammerding, Nelson Cox, et al.
Journal of Functional Biomaterials
|
June 24, 2014
Monodisperse 130 kDa and 260 kDa Recombinant Human Hemoglobin Polymers as Scaffolds for Protein Engineering of Hemoglobin-Based Oxygen Carriers
David A Marquardt, Michael P Doyle, Jeffrey S Davidson, et al.
Biodrugs : Clinical Immunotherapeutics, Biopharmaceuticals and Gene Therapy
|
June 15, 2026
Monoclonal Antibodies Targeting Bacterial Infections: A Broad Review of the Field
Matthew J Slarve, Christine Tkaczyk, Michael P Doyle, et al.
Journal of the Science of Food and Agriculture
|
July 30, 2013
Fate of Escherichia coli O157:H7 and Salmonella in soil and lettuce roots as affected by potential home gardening practices
Marilyn C Erickson, Jean Liao, Alison S Payton, et al.
Emerging Infectious Diseases
|
July 19, 2005
Attributing illness to food
Michael B Batz, Michael P Doyle, Glenn Morris, et al.
Journal of Food Protection
|
May 24, 2014
Counts, serotypes, and antimicrobial resistance of Salmonella isolates on retail raw poultry in the People's Republic of China
Baowei Yang, Yue Cui, Chao Shi, et al.
Journal of Food Protection
|
December 3, 2013
Internalization of Escherichia coli O157:H7 following spraying of cut shoots when leafy greens are regrown for a second crop
Marilyn C Erickson, Cathy C Webb, Juan Carlos Díaz-Pérez, et al.
Journal of Food Protection
|
February 5, 2014
Absence of internalization of Escherichia coli O157:H7 into germinating tissue of field-grown leafy greens
Marilyn C Erickson, Cathy C Webb, Juan Carlos Díaz-Pérez, et al.
Page
of 30