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Frontiers in Plant Science
|
December 25, 2014
Forage polyphenol oxidase and ruminant livestock nutrition
Michael R F Lee
The Journal of Dairy Research
|
August 6, 2008
Isomerisation of cis-9 trans-11 conjugated linoleic acid (CLA) to trans-9 trans-11 CLA during acidic methylation can be avoided by a rapid base catalysed methylation of milk fat
Michael R F Lee, John K S Tweed
Food and Energy Security
|
September 11, 2018
Framework for life cycle assessment of livestock production systems to account for the nutritional quality of final products
Graham A McAuliffe, Taro Takahashi, Michael R F Lee
The International Journal of Life Cycle Assessment
|
February 18, 2020
Applications of nutritional functional units in commodity-level life cycle assessment (LCA) of agri-food systems
Graham A McAuliffe, Taro Takahashi, Michael R F Lee
Environmental Evidence
|
October 11, 2025
What evidence exists on how biodiversity is affected by the adoption of carbon footprint-reducing agricultural practices? A systematic map
Stuart Rowlands, Julia Casperd, Michael R F Lee, et al.
Veterinary Microbiology
|
July 4, 2012
An eight-year investigation of bovine livestock fecal microbiota
Knut Rudi, Birgitte Moen, Monika Sekelja, et al.
Grass and Forage Science : the Journal of the British Grassland Society
|
February 29, 2020
Some challenges and opportunities for grazing dairy cows on temperate pastures
J Michael Wilkinson, Michael R F Lee, M Jordana Rivero, et al.
Nutrients
|
September 27, 2019
Comparative Nutrient Profiling of Retail Goat and Cow Milk
Sokratis Stergiadis, Natalja P Nørskov, Stig Purup, et al.
Animals : an Open Access Journal From MDPI
|
June 26, 2020
In Vitro Fermentation Patterns and Methane Output of Perennial Ryegrass Differing in Water-Soluble Carbohydrate and Nitrogen Concentrations
M Jordana Rivero, Juan P Keim, Oscar A Balocchi, et al.
Frontiers in Microbiology
|
October 19, 2020
Cross Inoculation of Rumen Fluid to Improve Dry Matter Disappearance and Its Effect on Bacterial Composition Using an <i>in vitro</i> Batch Culture Model
Katie McDermott, Michael R F Lee, Kenneth J McDowall, et al.
Page
of 6
Search research articles
Search
Showing results (1-10 of 51) with videos related to
Sort By:
Page
of 6
Frontiers in Plant Science
|
December 25, 2014
Forage polyphenol oxidase and ruminant livestock nutrition
Michael R F Lee
The Journal of Dairy Research
|
August 6, 2008
Isomerisation of cis-9 trans-11 conjugated linoleic acid (CLA) to trans-9 trans-11 CLA during acidic methylation can be avoided by a rapid base catalysed methylation of milk fat
Michael R F Lee, John K S Tweed
Food and Energy Security
|
September 11, 2018
Framework for life cycle assessment of livestock production systems to account for the nutritional quality of final products
Graham A McAuliffe, Taro Takahashi, Michael R F Lee
The International Journal of Life Cycle Assessment
|
February 18, 2020
Applications of nutritional functional units in commodity-level life cycle assessment (LCA) of agri-food systems
Graham A McAuliffe, Taro Takahashi, Michael R F Lee
Environmental Evidence
|
October 11, 2025
What evidence exists on how biodiversity is affected by the adoption of carbon footprint-reducing agricultural practices? A systematic map
Stuart Rowlands, Julia Casperd, Michael R F Lee, et al.
Veterinary Microbiology
|
July 4, 2012
An eight-year investigation of bovine livestock fecal microbiota
Knut Rudi, Birgitte Moen, Monika Sekelja, et al.
Grass and Forage Science : the Journal of the British Grassland Society
|
February 29, 2020
Some challenges and opportunities for grazing dairy cows on temperate pastures
J Michael Wilkinson, Michael R F Lee, M Jordana Rivero, et al.
Nutrients
|
September 27, 2019
Comparative Nutrient Profiling of Retail Goat and Cow Milk
Sokratis Stergiadis, Natalja P Nørskov, Stig Purup, et al.
Animals : an Open Access Journal From MDPI
|
June 26, 2020
In Vitro Fermentation Patterns and Methane Output of Perennial Ryegrass Differing in Water-Soluble Carbohydrate and Nitrogen Concentrations
M Jordana Rivero, Juan P Keim, Oscar A Balocchi, et al.
Frontiers in Microbiology
|
October 19, 2020
Cross Inoculation of Rumen Fluid to Improve Dry Matter Disappearance and Its Effect on Bacterial Composition Using an <i>in vitro</i> Batch Culture Model
Katie McDermott, Michael R F Lee, Kenneth J McDowall, et al.
Page
of 6