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Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|January 3, 2008
Clinical features and natural history of physical urticaria in childrenGulamabbas Khakoo, Aikaterini Sofianou-Katsoulis, Michael R Perkin, et al.Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|April 19, 2006
The predictive value of early life total immunoglobulin E measurement in identifying atopic children in a population-based birth cohort studyMichael R Perkin, David P Strachan, H C Williams, et al.The Journal of Allergy and Clinical Immunology|February 21, 2016
Enquiring About Tolerance (EAT) study: Feasibility of an early allergenic food introduction regimenMichael R Perkin, Kirsty Logan, Tom Marrs, et al.Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|April 13, 2013
Is there an association between microbial exposure and food allergy? A systematic reviewTom Marrs, Kenneth D Bruce, Kirsty Logan, et al.JAMA Pediatrics|September 28, 2020
Early Gluten Introduction and Celiac Disease in the EAT Study: A Prespecified Analysis of the EAT Randomized Clinical TrialKirsty Logan, Michael R Perkin, Tom Marrs, et al.JAMA Pediatrics|July 11, 2018
Association of Early Introduction of Solids With Infant Sleep: A Secondary Analysis of a Randomized Clinical TrialMichael R Perkin, Henry T Bahnson, Kirsty Logan, et al.Nestle Nutrition Workshop Series. Paediatric Programme|January 25, 2007
The concept of oral tolerance induction to foodsGideon LackThe Journal of Allergy and Clinical Immunology|April 3, 2012
Update on risk factors for food allergyGideon LackThe Journal of Allergy and Clinical Immunology|June 10, 2008
Epidemiologic risks for food allergyGideon LackPageof 20