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Talanta|January 10, 2025
Continuum of non-targeted data for long term study of complex samples generated by direct infusion ultra-high resolution mass spectrometrySusanne E Woodward, Stefan A Pieczonka, Jasmine Hertzog, et al.Frontiers in Nutrition|September 21, 2023
An improved folate stable isotope dilution assay of unexploited food sources from BrazilLisa Obermaier, Barbara Paes Miglioli da Mata, Caio Humberto Perego, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|October 20, 2006
A 90-day safety study of genetically modified rice expressing Cry1Ab protein (Bacillus thuringiensis toxin) in Wistar ratsMalene Schrøder, Morten Poulsen, Andrea Wilcks, et al.Mycotoxin Research|March 17, 2023
Root uptake and metabolization of Alternaria toxins by winter wheat plants using a hydroponic systemJulia Jaster-Keller, Marina E H Müller, Ahmed H El-Khatib, et al.International Journal of Food Microbiology|September 2, 2024
Integrating fruit by-products and whey for the design of folate-bioenriched innovative fermented beverages safe for human consumptionAna Clara Candelaria Cucick, Lisa Obermaier, Elionio Galvão Frota, et al.Frontiers in Nutrition|April 3, 2025
Consumers acceptance of new food ingredients from the food industry's by-products-a focus group studySophie Scheibenzuber, Emilia Pucci, Ombretta Presenti, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|October 21, 2006
A 90-day safety study in Wistar rats fed genetically modified rice expressing snowdrop lectin Galanthus nivalis (GNA)Morten Poulsen, Stine Kroghsbo, Malene Schrøder, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|October 21, 2006
Safety testing of GM-rice expressing PHA-E lectin using a new animal test designMorten Poulsen, Malene Schrøder, Andrea Wilcks, et al.Food Chemistry|July 13, 2026
Metabolomic profile of edible Amazonian Arecaceae fruits by FT-ICR-MS: Insights into chemical, nutritional and antioxidant profilesGesiane da S Lima, Lanaia I L Maciel, Tamara Lenz, et al.Regulatory Toxicology and Pharmacology : RTP|July 17, 2012
Compositional and toxicological analysis of a GM potato line with reduced α-solanine content--a 90-day feeding study in the Syrian Golden hamsterSøren Langkilde, Malene Schrøder, Thomas Frank, et al.Pageof 20