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Freshwater Biology|July 3, 2020
Preferential retention of algal carbon in benthic invertebrates: Stable isotope and fatty acid evidence from an outdoor flume experimentThomas Kühmayer, Fen Guo, Nadine Ebm, et al.
Ecology|March 28, 2014
Differing Daphnia magna assimilation efficiencies for terrestrial, bacterial, and algal carbon and fatty acidsSami J Taipale, Michael T Brett, Martin W Hahn, et al.
Conservation Biology : the Journal of the Society for Conservation Biology|July 21, 2011
Use of fatty acid analysis to determine dispersal of caspian terns in the Columbia River Basin, USAChristina J Maranto, Julia K Parrish, David P Herman, et al.
The Science of the Total Environment|September 16, 2023
Assessment of the impact of dams on aquatic food webs using stable isotopes: Current progress and future challengesFen Guo, Brian Fry, Keheng Yan, et al.
Plos One|June 27, 2015
A Fatty Acid Based Bayesian Approach for Inferring Diet in Aquatic ConsumersAaron W E Galloway, Michael T Brett, Gordon W Holtgrieve, et al.
Environmental Science & Technology|March 3, 2015
Scientists raise alarms about fast tracking of transoceanic canal through NicaraguaJorge A Huete-Pérez, Pedro J J Alvarez, Jerald L Schnoor, et al.
Bioscience|March 31, 2018
Critical Uncertainties and Gaps in the Environmental- and Social-Impact Assessment of the Proposed Interoceanic Canal through NicaraguaJorge A Huete-Pérez, Manuel Ortega-Hegg, Gerald R Urquhart, et al.
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