Search research articles
Contact Us
Filters
Showing results (1-10 of 12) with videos related to
Page
of 2
Sort By:
Waste Management (New York, N.Y.)
|
April 3, 2012
Direction of CRT waste glass processing: electronics recycling industry communication
Julia R Mueller, Michael W Boehm, Charles Drummond
Journal of Texture Studies
|
May 16, 2019
The role of saliva in oral processing: Reconsidering the breakdown path paradigm
Michael W Boehm, Gleb E Yakubov, Jason R Stokes, et al.
Journal of Colloid and Interface Science
|
February 9, 2023
Flow-induced alignment of protein nanofibril dispersions
Tatiana P Santos, Vincenzo Calabrese, Michael W Boehm, et al.
Soft Matter
|
February 26, 2024
Pinching dynamics, extensional rheology, and stringiness of saliva substitutes
Karim Al Zahabi, Lena Hassan, Ramiro Maldonado, et al.
Journal of Agricultural and Food Chemistry
|
July 13, 2019
Enabling the Rational Design of Low-Fat Snack Foods: Insights from <i>In Vitro</i> Oral Processing
Michael W Boehm, Gleb E Yakubov, Jeannine F Delwiche, et al.
Food & Function
|
September 25, 2014
Influence of hydration and starch digestion on the transient rheology of an aqueous suspension of comminuted potato snack food
Michael W Boehm, Frederick J Warren, Jackson E Moore, et al.
Soft Matter
|
November 28, 2023
Rheology and dispensing of real and vegan mayo: the chickpea or egg problem
Nadia N Nikolova, Carina D V Martínez Narváez, Lena Hassan, et al.
Food Research International (Ottawa, Ont.)
|
July 10, 2019
Ring Shear Tester as an in-vitro testing tool to study oral processing of comminuted potato chips
Omkar S Deshmukh, Sushil Dhital, Sandra M Olarte Mantilla, et al.
Carbohydrate Polymers
|
September 8, 2015
Lubrication of starch in ionic liquid-water mixtures: Soluble carbohydrate polymers form a boundary film on hydrophobic surfaces
Gleb E Yakubov, Lei Zhong, Ming Li, et al.
Soft Matter
|
October 7, 2024
The bubbly life and death of animal and plant milk foams
Lena Hassan, Monse Reynoso, Chenxian Xu, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 12) with videos related to
Sort By:
Page
of 2
Waste Management (New York, N.Y.)
|
April 3, 2012
Direction of CRT waste glass processing: electronics recycling industry communication
Julia R Mueller, Michael W Boehm, Charles Drummond
Journal of Texture Studies
|
May 16, 2019
The role of saliva in oral processing: Reconsidering the breakdown path paradigm
Michael W Boehm, Gleb E Yakubov, Jason R Stokes, et al.
Journal of Colloid and Interface Science
|
February 9, 2023
Flow-induced alignment of protein nanofibril dispersions
Tatiana P Santos, Vincenzo Calabrese, Michael W Boehm, et al.
Soft Matter
|
February 26, 2024
Pinching dynamics, extensional rheology, and stringiness of saliva substitutes
Karim Al Zahabi, Lena Hassan, Ramiro Maldonado, et al.
Journal of Agricultural and Food Chemistry
|
July 13, 2019
Enabling the Rational Design of Low-Fat Snack Foods: Insights from <i>In Vitro</i> Oral Processing
Michael W Boehm, Gleb E Yakubov, Jeannine F Delwiche, et al.
Food & Function
|
September 25, 2014
Influence of hydration and starch digestion on the transient rheology of an aqueous suspension of comminuted potato snack food
Michael W Boehm, Frederick J Warren, Jackson E Moore, et al.
Soft Matter
|
November 28, 2023
Rheology and dispensing of real and vegan mayo: the chickpea or egg problem
Nadia N Nikolova, Carina D V Martínez Narváez, Lena Hassan, et al.
Food Research International (Ottawa, Ont.)
|
July 10, 2019
Ring Shear Tester as an in-vitro testing tool to study oral processing of comminuted potato chips
Omkar S Deshmukh, Sushil Dhital, Sandra M Olarte Mantilla, et al.
Carbohydrate Polymers
|
September 8, 2015
Lubrication of starch in ionic liquid-water mixtures: Soluble carbohydrate polymers form a boundary film on hydrophobic surfaces
Gleb E Yakubov, Lei Zhong, Ming Li, et al.
Soft Matter
|
October 7, 2024
The bubbly life and death of animal and plant milk foams
Lena Hassan, Monse Reynoso, Chenxian Xu, et al.
Page
of 2