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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 18, 2021
Food security, obesity, and meat-derived carcinogen exposure in US adultsLuke Dolan, Kristen Shea Smith, Michael Brett Marlin, et al.
Biochemical and Biophysical Research Communications|July 19, 2014
PKCδ regulates hepatic triglyceride accumulation and insulin signaling in Lepr(db/db) miceJian Zhang, Christine M Burrington, Samantha K Davenport, et al.
International Journal of Molecular Sciences|April 27, 2024
Targeting Molecular Mechanisms of Obesity- and Type 2 Diabetes Mellitus-Induced Skeletal Muscle Atrophy with Nerve Growth FactorLauren Jun, Xiao-Wen Ding, Megan Robinson, et al.
International Journal of Environmental Research and Public Health|July 27, 2022
Early Pandemic Improvements in Diet Quality Are Associated with Increased Physical Activity and Weight Loss in US AdultsCorinne E Gautreaux, Kristen S Smith, Luke Dolan, et al.
Brain, Behavior, and Immunity|May 27, 2020
Western diet-induced obesity disrupts the diurnal rhythmicity of hippocampal core clock gene expression in a mouse modelLauren N Woodie, Robert M Johnson, Bulbul Ahmed, et al.
Pharmacological Research. Natural Products|January 28, 2026
Dose-dependent evaluation of chronic oleocanthal on metabolic phenotypes and organ toxicity in 5xFAD miceEuitaek Yang, Nour F Al-Ghraiybah, Amer E Alkhalifa, et al.
Journal of Biomedical Materials Research. Part A|November 6, 2023
Establishment of a tissue-engineered colon cancer model for comparative analysis of cancer cell linesIman Hassani, Benjamin Anbiah, Andrew L Moore, et al.
The Journal of Nutritional Biochemistry|October 24, 2022
Role of liquid fructose/sucrose in regulating the hepatic transcriptome in a high-fat Western diet model of NAFLDYuwen Luo, Lauren N Woodie, Emily C Graff, et al.
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