Showing results (21-30 of 54) with videos related to
Sort By:
Pageof 6
Parkinson'S Disease|July 19, 2011
Serum adiponectin levels in advanced-stage Parkinson's disease patientsErica Cassani, Raffaella Cancello, Ferruccio Cavanna, et al.The British Journal of Nutrition|December 12, 2012
Nutritional risk and gastrointestinal dysautonomia symptoms in Parkinson's disease outpatients hospitalised on a scheduled basisMichela Barichella, Emanuele Cereda, Carmen Madio, et al.Nutrition (Burbank, Los Angeles County, Calif.)|September 17, 2013
Cardiometabolic factors and disease duration in patients with Parkinson's diseaseErica Cassani, Emanuele Cereda, Michela Barichella, et al.Nutritional Neuroscience|November 21, 2007
Diet with LPP for renal patients increases daily energy expenditure and improves motor function in parkinsonian patients with motor fluctuationsMichela Barichella, Chiara Savardi, Andrea Mauri, et al.Frontiers in Aging Neuroscience|October 27, 2025
Metabolic Parkinson's diseaseFederica Invernizzi, Lorenzo Ciocca, Elena Contaldi, et al.Brain Sciences|June 24, 2022
Vitamin D Status and Parkinson's DiseaseMichela Barichella, Federica Garrì, Serena Caronni, et al.Journal of Clinical Medicine|February 13, 2026
Insulin Resistance and Metabolic Dysfunction in Early-Stage Parkinson's Disease: Evidence from a Preliminary Case-Control StudyElena Contaldi, Lorenzo Ciocca, Francesco Mignone, et al.Annals of Neurology|July 19, 2022
Gut Microbiota in Monozygotic Twins Discordant for Parkinson's DiseaseCarlotta Bolliri, Alessandra Fontana, Emanuele Cereda, et al.Nutrition (Burbank, Los Angeles County, Calif.)|January 15, 2013
Nutritional status and dietary habits in Parkinson's disease patients in GhanaMichela Barichella, Albert Akpalu, Momodou Cham, et al.Neurology|July 7, 2017
Mucuna pruriens in Parkinson disease: A double-blind, randomized, controlled, crossover studyRoberto Cilia, Janeth Laguna, Erica Cassani, et al.Pageof 6