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Michelangelo Pascale

Showing results (1-10 of 63) with videos related to

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Methods in Molecular Biology (Clifton, N.J.)|January 30, 2017
Determination of T-2 and HT-2 Toxins in Oats and Oat-Based Breakfast Cereals by Liquid-Chromatography Tandem Mass SpectrometryVeronica M T Lattanzio, Michelangelo Pascale
Journal of Chromatography. A|March 26, 2003
Determination of T-2 toxin in cereal grains by liquid chromatography with fluorescence detection after immunoaffinity column clean-up and derivatization with 1-anthroylnitrileMichelangelo Pascale, Miriam Haidukowski, Angelo Visconti
Journal of Food Protection|December 1, 2006
Optimization of a fluorescence polarization immunoassay for rapid quantification of deoxynivalenol in durum wheat-based productsVincenzo Lippolis, Michelangelo Pascale, Angelo Visconti
Talanta|January 31, 2012
Determination of HT-2 and T-2 toxins in oats and wheat by ultra-performance liquid chromatography with photodiode array detectionMichelangelo Pascale, Giuseppe Panzarini, Angelo Visconti
Methods in Molecular Biology (Clifton, N.J.)|January 9, 2013
Surface plasmon resonance genosensor for the detection of Fusarium culmorumMichelangelo Pascale, Francesco Zezza, Giancarlo Perrone
Toxins|May 27, 2022
Overview of Recent Liquid Chromatography Mass Spectrometry-Based Methods for Natural Toxins Detection in Food ProductsAnnalisa De Girolamo, Vincenzo Lippolis, Michelangelo Pascale
FEMS Microbiology Letters|April 6, 2004
Production of phenyllactic acid by lactic acid bacteria: an approach to the selection of strains contributing to food quality and preservationFrancesca Valerio, Paola Lavermicocca, Michelangelo Pascale, et al.
Journal of Microbiological Methods|March 28, 2006
Detection of Fusarium culmorum in wheat by a surface plasmon resonance-based DNA sensorFrancesco Zezza, Michelangelo Pascale, Giuseppina Mulè, et al.
Journal of AOAC International|June 2, 2012
Comparison of slurry mixing and dry milling in laboratory sample preparation for determination of ochratoxin A and deoxynivalenol in wheatVincenzo Lippolis, Michelangelo Pascale, Stefania Valenzano, et al.
Toxins|November 11, 2014
Rapid analysis of deoxynivalenol in durum wheat by FT-NIR spectroscopyAnnalisa De Girolamo, Salvatore Cervellieri, Angelo Visconti, et al.
Pageof 7

Showing results (1-10 of 63) with videos related to

Sort By:
Pageof 7
Methods in Molecular Biology (Clifton, N.J.)|January 30, 2017
Determination of T-2 and HT-2 Toxins in Oats and Oat-Based Breakfast Cereals by Liquid-Chromatography Tandem Mass SpectrometryVeronica M T Lattanzio, Michelangelo Pascale
Journal of Chromatography. A|March 26, 2003
Determination of T-2 toxin in cereal grains by liquid chromatography with fluorescence detection after immunoaffinity column clean-up and derivatization with 1-anthroylnitrileMichelangelo Pascale, Miriam Haidukowski, Angelo Visconti
Journal of Food Protection|December 1, 2006
Optimization of a fluorescence polarization immunoassay for rapid quantification of deoxynivalenol in durum wheat-based productsVincenzo Lippolis, Michelangelo Pascale, Angelo Visconti
Talanta|January 31, 2012
Determination of HT-2 and T-2 toxins in oats and wheat by ultra-performance liquid chromatography with photodiode array detectionMichelangelo Pascale, Giuseppe Panzarini, Angelo Visconti
Methods in Molecular Biology (Clifton, N.J.)|January 9, 2013
Surface plasmon resonance genosensor for the detection of Fusarium culmorumMichelangelo Pascale, Francesco Zezza, Giancarlo Perrone
Toxins|May 27, 2022
Overview of Recent Liquid Chromatography Mass Spectrometry-Based Methods for Natural Toxins Detection in Food ProductsAnnalisa De Girolamo, Vincenzo Lippolis, Michelangelo Pascale
FEMS Microbiology Letters|April 6, 2004
Production of phenyllactic acid by lactic acid bacteria: an approach to the selection of strains contributing to food quality and preservationFrancesca Valerio, Paola Lavermicocca, Michelangelo Pascale, et al.
Journal of Microbiological Methods|March 28, 2006
Detection of Fusarium culmorum in wheat by a surface plasmon resonance-based DNA sensorFrancesco Zezza, Michelangelo Pascale, Giuseppina Mulè, et al.
Journal of AOAC International|June 2, 2012
Comparison of slurry mixing and dry milling in laboratory sample preparation for determination of ochratoxin A and deoxynivalenol in wheatVincenzo Lippolis, Michelangelo Pascale, Stefania Valenzano, et al.
Toxins|November 11, 2014
Rapid analysis of deoxynivalenol in durum wheat by FT-NIR spectroscopyAnnalisa De Girolamo, Salvatore Cervellieri, Angelo Visconti, et al.
Pageof 7