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Molecules (Basel, Switzerland)
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March 4, 2020
Is There a Future for PPARs in the Treatment of Neuropsychiatric Disorders?
Michele Tufano, Graziano Pinna
Frontiers in Nutrition
|
February 3, 2025
The potential of short-wave infrared hyperspectral imaging and deep learning for dietary assessment: a prototype on predicting closed sandwiches fillings
Esther Kok, Aneesh Chauhan, Michele Tufano, et al.
Psychopathology
|
February 8, 2023
Sensed Presence, Attenuated Psychosis, and Transliminality: At the Threshold of Consciousness
Cherise Rosen, Sohee Park, Tatiana Baxter, et al.
Antioxidants (Basel, Switzerland)
|
May 25, 2024
Oxidative Metabolism in Brain Ischemia and Preconditioning: Two Sides of the Same Coin
Elena D'Apolito, Maria Josè Sisalli, Michele Tufano, et al.
Scientific Reports
|
July 8, 2025
Data-driven nutritional assessment of urban food landscapes: insights from Boston, London, and Dubai
Michele Tufano, Fábio Duarte, Martina Mazzarello, et al.
Nutrients
|
November 26, 2022
Capturing Eating Behavior from Video Analysis: A Systematic Review
Michele Tufano, Marlou Lasschuijt, Aneesh Chauhan, et al.
Frontiers in Nutrition
|
June 3, 2024
Rule-based systems to automatically count bites from meal videos
Michele Tufano, Marlou P Lasschuijt, Aneesh Chauhan, et al.
Advances in Nutrition (Bethesda, Md.)
|
September 27, 2022
Machine Learning in Nutrition Research
Daniel Kirk, Esther Kok, Michele Tufano, et al.
Advances in Nutrition (Bethesda, Md.)
|
March 13, 2023
Corrigendum to "Machine Learning in Nutrition Research"
Daniel Kirk, Esther Kok, Michele Tufano, et al.
Schizophrenia Research
|
August 9, 2022
'Are these my thoughts?': A 20-year prospective study of thought insertion, thought withdrawal, thought broadcasting, and their relationship to auditory verbal hallucinations
Pablo López-Silva, Martin Harrow, Thomas H Jobe, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 17) with videos related to
Sort By:
Page
of 2
Molecules (Basel, Switzerland)
|
March 4, 2020
Is There a Future for PPARs in the Treatment of Neuropsychiatric Disorders?
Michele Tufano, Graziano Pinna
Frontiers in Nutrition
|
February 3, 2025
The potential of short-wave infrared hyperspectral imaging and deep learning for dietary assessment: a prototype on predicting closed sandwiches fillings
Esther Kok, Aneesh Chauhan, Michele Tufano, et al.
Psychopathology
|
February 8, 2023
Sensed Presence, Attenuated Psychosis, and Transliminality: At the Threshold of Consciousness
Cherise Rosen, Sohee Park, Tatiana Baxter, et al.
Antioxidants (Basel, Switzerland)
|
May 25, 2024
Oxidative Metabolism in Brain Ischemia and Preconditioning: Two Sides of the Same Coin
Elena D'Apolito, Maria Josè Sisalli, Michele Tufano, et al.
Scientific Reports
|
July 8, 2025
Data-driven nutritional assessment of urban food landscapes: insights from Boston, London, and Dubai
Michele Tufano, Fábio Duarte, Martina Mazzarello, et al.
Nutrients
|
November 26, 2022
Capturing Eating Behavior from Video Analysis: A Systematic Review
Michele Tufano, Marlou Lasschuijt, Aneesh Chauhan, et al.
Frontiers in Nutrition
|
June 3, 2024
Rule-based systems to automatically count bites from meal videos
Michele Tufano, Marlou P Lasschuijt, Aneesh Chauhan, et al.
Advances in Nutrition (Bethesda, Md.)
|
September 27, 2022
Machine Learning in Nutrition Research
Daniel Kirk, Esther Kok, Michele Tufano, et al.
Advances in Nutrition (Bethesda, Md.)
|
March 13, 2023
Corrigendum to "Machine Learning in Nutrition Research"
Daniel Kirk, Esther Kok, Michele Tufano, et al.
Schizophrenia Research
|
August 9, 2022
'Are these my thoughts?': A 20-year prospective study of thought insertion, thought withdrawal, thought broadcasting, and their relationship to auditory verbal hallucinations
Pablo López-Silva, Martin Harrow, Thomas H Jobe, et al.
Page
of 2