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F1000 Biology Reports|August 31, 2011
Bacteria, food, and cancerMichelle G Rooks, Wendy S Garrett
Nature Reviews. Immunology|May 28, 2016
Gut microbiota, metabolites and host immunityMichelle G Rooks, Wendy S Garrett
Molecular Biology Reports|February 21, 2025
ChIP provides 10-fold microbial DNA enrichment from tissue while minimizing biasShrikant Bhute, Jon G Sanders, Se Jin Song, et al.
Clinical and Translational Gastroenterology|May 28, 2025
Effects of Ricinoleic Acid (Castor Oil) on Gut Permeability in Healthy Participants: Provocative Test for Treatments Aimed at Restoring Barrier FunctionDavid Yi Yang, Camille Lupianez-Merly, Kara J Jencks, et al.
Proceedings of the National Academy of Sciences of the United States of America|December 17, 2016
QseC inhibition as an antivirulence approach for colitis-associated bacteriaMichelle G Rooks, Patrick Veiga, Analise Z Reeves, et al.
The ISME Journal|February 7, 2014
Gut microbiome composition and function in experimental colitis during active disease and treatment-induced remissionMichelle G Rooks, Patrick Veiga, Leslie H Wardwell-Scott, et al.
Inflammatory Bowel Diseases|November 10, 2022
Molecular and Functional Characterization of Human Intestinal Organoids and Monolayers for Modeling Epithelial BarrierScott A Jelinsky, Merel Derksen, Eric Bauman, et al.
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