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Michiel Wels

Showing results (11-20 of 57) with videos related to

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International Journal of Food Microbiology|October 30, 2016
Isolation and characterization of Lactobacillus helveticus DSM 20075 variants with improved autolytic capacityMaciej Spus, Hua Liu, Michiel Wels, et al.
Bio-Protocol|August 16, 2021
Induction of Natural Competence in Genetically-modified <i>Lactococcus lactis</i>Joyce Mulder, Michiel Wels, Oscar P Kuipers, et al.
BMC Genomics|July 16, 2008
An in silico analysis of T-box regulated genes and T-box evolution in prokaryotes, with emphasis on prediction of substrate specificity of transportersMichiel Wels, Tom Groot Kormelink, Michiel Kleerebezem, et al.
Applied and Environmental Microbiology|August 6, 2017
Unleashing Natural Competence in Lactococcus lactis by Induction of the Competence Regulator ComXJoyce Mulder, Michiel Wels, Oscar P Kuipers, et al.
Frontiers in Microbiology|February 16, 2019
Comparative Genome Analysis of <i>Lactococcus lactis</i> Indicates Niche Adaptation and Resolves Genotype/Phenotype DisparityMichiel Wels, Roland Siezen, Sacha van Hijum, et al.
Briefings in Bioinformatics|June 18, 2015
Microbial bioinformatics for food safety and productionWynand Alkema, Jos Boekhorst, Michiel Wels, et al.
Plos One|February 17, 2018
Comparative genomic analysis of the multispecies probiotic-marketed product VSL#3François P Douillard, Diego Mora, Robyn T Eijlander, et al.
Plos One|August 31, 2018
Correction: Comparative genomic analysis of the multispecies probiotic-marketed product VSL#3François P Douillard, Diego Mora, Robyn T Eijlander, et al.
Applied and Environmental Microbiology|June 7, 2015
Correlation of Lactobacillus rhamnosus Genotypes and Carbohydrate Utilization Signatures Determined by Phenotype ProfilingCorina Ceapa, Jolanda Lambert, Kees van Limpt, et al.
Applied and Environmental Microbiology|February 20, 2021
Dietary Inulin Increases <i>Lactiplantibacillus plantarum</i> Strain Lp900 Persistence in Rats Depending on the Dietary-Calcium LevelJori Fuhren, Markus Schwalbe, Christiane Rösch, et al.
Pageof 6

Showing results (11-20 of 57) with videos related to

Sort By:
Pageof 6
International Journal of Food Microbiology|October 30, 2016
Isolation and characterization of Lactobacillus helveticus DSM 20075 variants with improved autolytic capacityMaciej Spus, Hua Liu, Michiel Wels, et al.
Bio-Protocol|August 16, 2021
Induction of Natural Competence in Genetically-modified <i>Lactococcus lactis</i>Joyce Mulder, Michiel Wels, Oscar P Kuipers, et al.
BMC Genomics|July 16, 2008
An in silico analysis of T-box regulated genes and T-box evolution in prokaryotes, with emphasis on prediction of substrate specificity of transportersMichiel Wels, Tom Groot Kormelink, Michiel Kleerebezem, et al.
Applied and Environmental Microbiology|August 6, 2017
Unleashing Natural Competence in Lactococcus lactis by Induction of the Competence Regulator ComXJoyce Mulder, Michiel Wels, Oscar P Kuipers, et al.
Frontiers in Microbiology|February 16, 2019
Comparative Genome Analysis of <i>Lactococcus lactis</i> Indicates Niche Adaptation and Resolves Genotype/Phenotype DisparityMichiel Wels, Roland Siezen, Sacha van Hijum, et al.
Briefings in Bioinformatics|June 18, 2015
Microbial bioinformatics for food safety and productionWynand Alkema, Jos Boekhorst, Michiel Wels, et al.
Plos One|February 17, 2018
Comparative genomic analysis of the multispecies probiotic-marketed product VSL#3François P Douillard, Diego Mora, Robyn T Eijlander, et al.
Plos One|August 31, 2018
Correction: Comparative genomic analysis of the multispecies probiotic-marketed product VSL#3François P Douillard, Diego Mora, Robyn T Eijlander, et al.
Applied and Environmental Microbiology|June 7, 2015
Correlation of Lactobacillus rhamnosus Genotypes and Carbohydrate Utilization Signatures Determined by Phenotype ProfilingCorina Ceapa, Jolanda Lambert, Kees van Limpt, et al.
Applied and Environmental Microbiology|February 20, 2021
Dietary Inulin Increases <i>Lactiplantibacillus plantarum</i> Strain Lp900 Persistence in Rats Depending on the Dietary-Calcium LevelJori Fuhren, Markus Schwalbe, Christiane Rösch, et al.
Pageof 6