Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Michihiro Sugano

Showing results (21-30 of 30) with videos related to

Pageof 3
Sort By:
You have reached the last page of results.This site can display upto 30 results.
Journal of Nutritional Science and Vitaminology|July 24, 2010
Intake of trans fatty acid in Japanese university studentsTerue Kawabata, Sachiko Shigemitsu, Naoko Adachi, et al.
Bioscience, Biotechnology, and Biochemistry|May 31, 2002
Conjugated linoleic acid reduces body fats and cytokine levels of miceAsuka Akahoshi, Yuki Goto, Kayoko Murao, et al.
Bioscience, Biotechnology, and Biochemistry|October 12, 2007
Effects of dietary soybean peptides on hepatic production of ketone bodies and secretion of triglyceride by perfused rat liverShizuka Tamaru, Takayuki Kurayama, Masanobu Sakono, et al.
Journal of Agricultural and Food Chemistry|March 31, 2007
Genetically modified rapeseed oil containing cis-9,trans-11,cis-13-octadecatrienoic acid affects body fat mass and lipid metabolism in miceKazunori Koba, Jun Imamura, Asuka Akashoshi, et al.
Lipids|May 28, 2002
Dietary conjugated linolenic acid in relation to CLA differently modifies body fat mass and serum and liver lipid levels in ratsKazunori Koba, Asuka Akahoshi, Masao Yamasaki, et al.
Journal of Oleo Science|December 14, 2007
[Minimal effective dose on serum cholesterol concentration and the safety evaluation of dressing containing plant sterol in Japanese subjects]Masanori Kurokawa, Yasunobu Masuda, Mitsuhiro Noda, et al.
Lipids in Health and Disease|June 20, 2023
Effects of egg yolk choline intake on cognitive functions and plasma choline levels in healthy middle-aged and older Japanese: a randomized double-blinded placebo-controlled parallel-group studySoyogu Yamashita, Naoki Kawada, Wei Wang, et al.
Journal of Nutritional Science and Vitaminology|March 27, 2003
Combined effects of dietary conjugated linoleic acid and sesamin triacylglycerol and ketone body production in rat liverMasanobu Sakono, Kumiko Yuji, Fumiko Miyanaga, et al.
Bioscience, Biotechnology, and Biochemistry|December 27, 2005
Combined effects of dietary protein type and fat level on the body fat-reducing activity of conjugated linoleic acid (CLA) in ratsAsuka Akahoshi, Kazunori Koba, Rie Enmoto, et al.
Lipids|April 2, 2004
Dietary protein modulates the effect of CLA on lipid metabolism in ratsAsuka Akahoshi, Kazunori Koba, Fumika Ichinose, et al.
Pageof 3

Showing results (21-30 of 30) with videos related to

Sort By:
Pageof 3
You have reached the last page of results.This site can display upto 30 results.
Journal of Nutritional Science and Vitaminology|July 24, 2010
Intake of trans fatty acid in Japanese university studentsTerue Kawabata, Sachiko Shigemitsu, Naoko Adachi, et al.
Bioscience, Biotechnology, and Biochemistry|May 31, 2002
Conjugated linoleic acid reduces body fats and cytokine levels of miceAsuka Akahoshi, Yuki Goto, Kayoko Murao, et al.
Bioscience, Biotechnology, and Biochemistry|October 12, 2007
Effects of dietary soybean peptides on hepatic production of ketone bodies and secretion of triglyceride by perfused rat liverShizuka Tamaru, Takayuki Kurayama, Masanobu Sakono, et al.
Journal of Agricultural and Food Chemistry|March 31, 2007
Genetically modified rapeseed oil containing cis-9,trans-11,cis-13-octadecatrienoic acid affects body fat mass and lipid metabolism in miceKazunori Koba, Jun Imamura, Asuka Akashoshi, et al.
Lipids|May 28, 2002
Dietary conjugated linolenic acid in relation to CLA differently modifies body fat mass and serum and liver lipid levels in ratsKazunori Koba, Asuka Akahoshi, Masao Yamasaki, et al.
Journal of Oleo Science|December 14, 2007
[Minimal effective dose on serum cholesterol concentration and the safety evaluation of dressing containing plant sterol in Japanese subjects]Masanori Kurokawa, Yasunobu Masuda, Mitsuhiro Noda, et al.
Lipids in Health and Disease|June 20, 2023
Effects of egg yolk choline intake on cognitive functions and plasma choline levels in healthy middle-aged and older Japanese: a randomized double-blinded placebo-controlled parallel-group studySoyogu Yamashita, Naoki Kawada, Wei Wang, et al.
Journal of Nutritional Science and Vitaminology|March 27, 2003
Combined effects of dietary conjugated linoleic acid and sesamin triacylglycerol and ketone body production in rat liverMasanobu Sakono, Kumiko Yuji, Fumiko Miyanaga, et al.
Bioscience, Biotechnology, and Biochemistry|December 27, 2005
Combined effects of dietary protein type and fat level on the body fat-reducing activity of conjugated linoleic acid (CLA) in ratsAsuka Akahoshi, Kazunori Koba, Rie Enmoto, et al.
Lipids|April 2, 2004
Dietary protein modulates the effect of CLA on lipid metabolism in ratsAsuka Akahoshi, Kazunori Koba, Fumika Ichinose, et al.
Pageof 3