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EFSA Journal. European Food Safety Authority|May 11, 2026
Assessment of the application for modification of the terms of the authorisation of the feed additive consisting of Bacillus velezensisATCC PTA-6737 (PB6) for all pigs, all poultry species for fattening or reared for laying/breeding, laying hens, minor poultry species for laying and ornamental birds (Kemin Europa N.V.), Roberto Edoardo Villa, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|October 29, 2025
Safety and efficacy of the feed additives l-cysteine and l-cysteine hydrochloride (monohydrate and anhydrous) for all animal species (Wacker Chemie AG), Roberto Edoardo Villa, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|April 14, 2025
Efficacy of a feed additive consisting of guanidinoacetic acid (Creamino®) for weaned piglets and pigs for fattening in water for drinking (Alzchem Trostberg GmbH), Roberto Edoardo Villa, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|December 15, 2025
Safety and efficacy of the feed additive consisting of a preparation of carvacrol, cinnamaldehyde and capsicum oleoresin (XTRACT EVOLUTION-B, CODE X60-6930, 4d11) for chickens for fattening for the renewal of its authorisation (Pancosma France S.A.S), Roberto Edoardo Villa, Giovanna Azimonti, et al.
Microbiome|October 14, 2021
Microbial colonization and resistome dynamics in food processing environments of a newly opened pork cutting industry during 1.5 years of activityJosé F Cobo-Díaz, Adrián Alvarez-Molina, Elena A Alexa, et al.
EFSA Journal. European Food Safety Authority|March 4, 2026
Safety and efficacy of a feed additive consisting of alpha-galactosidase (produced with Aspergillus tubingensisATCC SD 6740) and endo-1,4-beta-xylanase (produced with Trichoderma orientaleCBS 139997) (Capsozyme SB Plus) for weaned piglets (Industrial Técnica Pecuaria, S.A.), Roberto Edoardo Villa, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|May 25, 2026
Safety and efficacy of a feed additive consisting of endo-1,4-β-xylanase (Komagataella phaffii ATCC PTA-127053) (Xygest™ HT) for all porcine species (Kemin Europa N.V.), Roberto Edoardo Villa, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|April 13, 2026
Safety and efficacy of a feed additive consisting of l-histidine monohydrochloride monohydrate produced with Escherichia coliCCTCC M 20241089 for all animal species (Anhui Huaheng Biotechnology Co., Ltd), Roberto Edoardo Villa, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|July 18, 2025
Safety and efficacy of a feed additive consisting of acacia gum (gum Arabic) for all animal species (A.I.P.G. Association for International Promotion of Gums), Roberto Edoardo Villa, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|August 9, 2024
Assessment of the feed additive consisting of endo-1,4-beta-xylanase (produced with Trichoderma reesei MUCL 49755) and endo-1,3(4)-beta-glucanase (produced with T. reesei MUCL 49754) (AveMix® XG 10) for pigs for fattening, minor porcine species for fattening and turkeys for fattening for the renewal of its authorisation (AVEVE BV), Roberto Edoardo Villa, Giovanna Azimonti, et al.
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