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EFSA Journal. European Food Safety Authority|March 14, 2024
Safety of magnesium l-threonate as a novel food pursuant to regulation (EU) 2015/2283 and bioavailability of magnesium from this source in the context of Directive 2002/46/EC, Dominique Turck, Torsten Bohn, et al.EFSA Journal. European Food Safety Authority|March 12, 2024
Safety of ashitaba sap as a Novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.EFSA Journal. European Food Safety Authority|February 7, 2024
Extension of use of isomalto-oligosaccharide as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.EFSA Journal. European Food Safety Authority|October 24, 2024
Safety and efficacy of a feed additive consisting of a Camellia oleifera C.Abel seed extract for use in all animal species except fin fish (NOR-FEED SAS), Roberto Edoardo Villa, Giovanna Azimonti, et al.EFSA Journal. European Food Safety Authority|May 1, 2025
Safety of dried biomass powder of Chlamydomonas reinhardtii THN 6 as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Montaña Cámara, et al.EFSA Journal. European Food Safety Authority|July 12, 2021
Safety of calcidiol monohydrate produced by chemical synthesis as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Jacqueline Castenmiller, et al.EFSA Journal. European Food Safety Authority|December 21, 2020
Safety and efficacy of l-lysine monohydrochloride and concentrated liquid l-lysine (base) produced by fermentation with Corynebacterium glutamicum KCCM 80216 as feed additive for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.EFSA Journal. European Food Safety Authority|December 21, 2020
Safety of vitamin B12 (in the form of cyanocobalamin) produced by Ensifer adhaerensCNCM-I 5541 for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.EFSA Journal. European Food Safety Authority|June 27, 2022
Safety and efficacy of a feed additive consisting of Bacillus subtilis FERM BP-07462, Enterococcus lactis FERM BP-10867 and Clostridium butyricum FERM BP-10866 (BIO-THREE®) for chickens for fattening, chickens reared for laying, turkeys for fattening, turkeys reared for breeding, all avian species for rearing/fattening to slaughter and all avian species reared for laying or breeding to point of lay (TOA BIOPHARMA Co., Ltd.), Giovanna Azimonti, Vasileios Bampidis, et al.EFSA Journal. European Food Safety Authority|April 30, 2025
Safety of the extension of use of 3-fucosyllactose (3-FL) as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.Pageof 50