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Public Health Research (Southampton, England)|December 6, 2025
Population health and health sector cost impacts of the UK Soft Drinks Industry Levy: a modelling studyLinda J Cobiac, Cherry Law, Richard Smith, et al.
European Journal of Public Health|December 21, 2021
The European Food Regulatory Environment Index: a tool to monitor progress in implementing food environment policiesJoana Madureira Lima, Mike Rayner, João Breda, et al.
The International Journal of Behavioral Nutrition and Physical Activity|May 9, 2015
Changing from primary to secondary school highlights opportunities for school environment interventions aiming to increase physical activity and reduce sedentary behaviour: a longitudinal cohort studyJennifer Marks, Lisa M Barnett, Claudia Strugnell, et al.
BMC Psychiatry|June 3, 2014
Food policies for physical and mental healthFelice N Jacka, Gary Sacks, Michael Berk, et al.
Health & Place|August 10, 2025
The influence of access to healthy food retail on BMI: Implications for obesity prevention policy at the local government levelCindy Needham, Steven Allender, Miranda R Blake, et al.
BMC Psychiatry|September 11, 2014
Lessons from obesity prevention for the prevention of mental disorders: the primordial prevention approachJoshua Hayward, Felice N Jacka, Elizabeth Waters, et al.
Frontiers in Public Health|July 3, 2023
Participatory systems science for enhancing health and wellbeing in the Indian Ocean territoriesSteven Allender, Syarifah Liza Munira, Siobhan Bourke, et al.
BMC Public Health|April 8, 2020
Process evaluation of a whole-of-community systems approach to address childhood obesity in western Victoria, AustraliaEbony Jenkins, Janette Lowe, Steven Allender, et al.
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