Showing results (31-40 of 383) with videos related to

Sort By:
Pageof 39
Plos One|December 21, 2016
The Eatwell Guide: Modelling the Health Implications of Incorporating New Sugar and Fibre GuidelinesLinda J Cobiac, Peter Scarborough, Asha Kaur, et al.
Journal of Medical Internet Research|October 11, 2017
Using a UK Virtual Supermarket to Examine Purchasing Behavior Across Different Income Groups in the United Kingdom: Development and Feasibility StudyAnja Mizdrak, Wilma Elzeline Waterlander, Mike Rayner, et al.
BMC Public Health|July 24, 2012
The development and validation of an urbanicity scale in a multi-country studyNicole L Novak, Steven Allender, Peter Scarborough, et al.
Nutrients|August 27, 2021
Are the Eatwell Guide and Nutrient Profiling Models Consistent in the UK?Ana-Catarina Pinho-Gomes, Asha Kaur, Peter Scarborough, et al.
Proceedings of the National Academy of Sciences of the United States of America|March 23, 2016
Analysis and valuation of the health and climate change cobenefits of dietary changeMarco Springmann, H Charles J Godfray, Mike Rayner, et al.
The Proceedings of the Nutrition Society|January 16, 2018
Should we tax unhealthy food and drink?Emma Smith, Peter Scarborough, Mike Rayner, et al.
The Lancet. Planetary Health|October 29, 2021
The global and regional costs of healthy and sustainable dietary patterns: a modelling studyMarco Springmann, Michael A Clark, Mike Rayner, et al.
Journal of Epidemiology and Community Health|December 22, 2010
Modelling the impact of a healthy diet on cardiovascular disease and cancer mortalityPeter Scarborough, Kelechi E Nnoaham, Dushy Clarke, et al.
Pageof 39