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Talanta
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April 10, 2012
A rapid method for the determination of honey diastase activity
Nikola Sakač, Milan Sak-Bosnar
Food Chemistry
|
August 8, 2012
Direct potentiometric determination of diastase activity in honey
Milan Sak-Bosnar, Nikola Sakač
Food Chemistry
|
December 26, 2012
Direct potentiometric determination of starch using a platinum redox sensor
Nikola Sakač, Milan Sak-Bosnar, Marija Horvat
Talanta
|
December 15, 2010
Simultaneous potentiometric determination of cationic and ethoxylated nonionic surfactants in liquid cleaners and disinfectants
Mirela Samardžić, Milan Sak-Bosnar, Dubravka Madunić-Čačić
The Journal of Poultry Science
|
February 15, 2020
Effect of Amino Acids on Growth Performance, Carcass Characteristics, Meat Quality, and Carnosine Concentration in Broiler Chickens
Gordana Kralik, Milan Sak-Bosnar, Manuela Grčević, et al.
Talanta
|
November 14, 2016
A novel, fast responding, low noise potentiometric sensor containing a carbon-based polymeric membrane for measuring surfactants in industrial and environmental applications
Mirela Samardžić, Olivera Galović, Mateja Hajduković, et al.
Analytical and Bioanalytical Chemistry
|
May 1, 2018
A simple and reliable new microchip electrophoresis method for fast measurements of imidazole dipeptides in meat from different animal species
Marija Jozanović, Nikola Sakač, Milan Sak-Bosnar, et al.
Analytica Chimica Acta
|
March 28, 2007
Nonionic surfactant-selective electrode and its application for determination in real solutions
Milan Sak-Bosnar, Dubravka Madunic-Cacic, Ruzica Matesic-Puac, et al.
Talanta
|
July 1, 2008
Determination of cationic surfactants in pharmaceutical disinfectants using a new sensitive potentiometric sensor
Dubravka Madunić-Cacić, Milan Sak-Bosnar, Olivera Galović, et al.
Talanta
|
January 18, 2011
A new potentiometric sensor for the determination of α-amylase activity
Nikola Sakac, Milan Sak-Bosnar, Marija Horvat, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 11) with videos related to
Sort By:
Page
of 2
Talanta
|
April 10, 2012
A rapid method for the determination of honey diastase activity
Nikola Sakač, Milan Sak-Bosnar
Food Chemistry
|
August 8, 2012
Direct potentiometric determination of diastase activity in honey
Milan Sak-Bosnar, Nikola Sakač
Food Chemistry
|
December 26, 2012
Direct potentiometric determination of starch using a platinum redox sensor
Nikola Sakač, Milan Sak-Bosnar, Marija Horvat
Talanta
|
December 15, 2010
Simultaneous potentiometric determination of cationic and ethoxylated nonionic surfactants in liquid cleaners and disinfectants
Mirela Samardžić, Milan Sak-Bosnar, Dubravka Madunić-Čačić
The Journal of Poultry Science
|
February 15, 2020
Effect of Amino Acids on Growth Performance, Carcass Characteristics, Meat Quality, and Carnosine Concentration in Broiler Chickens
Gordana Kralik, Milan Sak-Bosnar, Manuela Grčević, et al.
Talanta
|
November 14, 2016
A novel, fast responding, low noise potentiometric sensor containing a carbon-based polymeric membrane for measuring surfactants in industrial and environmental applications
Mirela Samardžić, Olivera Galović, Mateja Hajduković, et al.
Analytical and Bioanalytical Chemistry
|
May 1, 2018
A simple and reliable new microchip electrophoresis method for fast measurements of imidazole dipeptides in meat from different animal species
Marija Jozanović, Nikola Sakač, Milan Sak-Bosnar, et al.
Analytica Chimica Acta
|
March 28, 2007
Nonionic surfactant-selective electrode and its application for determination in real solutions
Milan Sak-Bosnar, Dubravka Madunic-Cacic, Ruzica Matesic-Puac, et al.
Talanta
|
July 1, 2008
Determination of cationic surfactants in pharmaceutical disinfectants using a new sensitive potentiometric sensor
Dubravka Madunić-Cacić, Milan Sak-Bosnar, Olivera Galović, et al.
Talanta
|
January 18, 2011
A new potentiometric sensor for the determination of α-amylase activity
Nikola Sakac, Milan Sak-Bosnar, Marija Horvat, et al.
Page
of 2