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Physiological Genomics|November 22, 2012
11β-HSD1 inhibition reduces atherosclerosis in mice by altering proinflammatory gene expression in the vasculatureMingjuan J Luo, Rolf Thieringer, Martin S Springer, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Scientific Opinion on Flavouring Group Evaluation 49, Revision 1 (FGE.49Rev1): xanthine alkaloids from the priority list, Vittorio Silano, Claudia Bolognesi, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety assessment of the substance, montmorillonite clay modified with hexadecyltrimethylammonium bromide, for use in food contact materials, Vittorio Silano, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety assessment of the substance, titanium dioxide surface treated with fluoride-modified alumina, for use in food contact materials, Vittorio Silano, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety assessment of the substance poly((<i>R</i>)-3-hydroxybutyrate-co-(<i>R</i>)-3-hydroxyhexanoate) for use in food contact materials, Vittorio Silano, José Manuel Barat Baviera, et al.
Human Mutation|September 16, 2020
Phenotypic expansion in KIF1A-related dominant disorders: A description of novel variants and review of published casesXimena Montenegro-Garreaud, Adam W Hansen, Michael M Khayat, et al.
Nature Communications|June 6, 2023
GRT-R910: a self-amplifying mRNA SARS-CoV-2 vaccine boosts immunity for ≥6 months in previously-vaccinated older adultsChristine D Palmer, Ciaran D Scallan, Lauren D Kraemer Tardif, et al.
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