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Natural Product Communications|January 10, 2012
Phenolic constituents of Knautia arvensis aerial partsJaroslaw Moldoch, Barbara Szajwaj, Milena Masullo, et al.
International Journal of Molecular Sciences|February 15, 2022
Salviolone from <i>Salvia miltiorrhiza</i> Roots Impairs Cell Cycle Progression, Colony Formation, and Metalloproteinase-2 Activity in A375 Melanoma Cells: Involvement of P21(Cip1/Waf1) Expression and STAT3 PhosphorylationValentina Zanrè, Rachele Campagnari, Antonietta Cerulli, et al.
Planta Medica|June 29, 2019
Plant Specialized Metabolites in Hazelnut (Corylus avellana) Kernel and Byproducts: An Update on Chemistry, Biological Activity, and Analytical AspectsAlfredo Bottone, Antonietta Cerulli, Gilda DʼUrso, et al.
Fitoterapia|December 18, 2018
Amino acid-sesquiterpene lactone conjugates from the aerial parts of Centaurea pungens and evaluation of their antimicrobial activityFatiha Labed, Milena Masullo, Virginia Mirra, et al.
Fitoterapia|October 26, 2011
Iridoid, phenylethanoid and flavonoid glycosides from Sideritis trojanaHasan Kirmizibekmez, Etil Ariburnu, Milena Masullo, et al.
Food Chemistry|January 14, 2018
In depth chemical investigation of Glycyrrhiza triphylla Fisch roots guided by a preliminary HPLC-ESIMS<sup>n</sup> profilingAbolfazl Shakeri, Milena Masullo, Gilda D'Urso, et al.
Pharmaceuticals (Basel, Switzerland)|January 21, 2022
Mangostanin, a Xanthone Derived from <i>Garcinia mangostana</i> Fruit, Exerts Protective and Reparative Effects on Oxidative Damage in Human KeratinocytesMario Abate, Cristina Pagano, Milena Masullo, et al.
Antioxidants (Basel, Switzerland)|August 26, 2023
LC-MS- and <sup>1</sup>H NMR-Based Metabolomics to Highlight the Impact of Extraction Solvents on Chemical Profile and Antioxidant Activity of Daikon Sprouts (<i>Raphanus sativus</i> L.)Ciro Cannavacciuolo, Antonietta Cerulli, Verena M Dirsch, et al.
Molecules (Basel, Switzerland)|November 26, 2022
Comparative Volatilomic Profile of Three Finger Lime (<i>Citrus australasica</i>) Cultivars Based on Chemometrics Analysis of HS-SPME/GC-MS DataRosaria Cozzolino, José S Câmara, Livia Malorni, et al.
Food Research International (Ottawa, Ont.)|September 25, 2017
LC-MS profiling highlights hazelnut (Nocciola di Giffoni PGI) shells as a byproduct rich in antioxidant phenolicsMilena Masullo, Antonietta Cerulli, Angela Mari, et al.
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