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Carcinogenesis|October 14, 2003
Plasma isoflavone levels versus self-reported soy isoflavone levels in Asian-American women in Los Angeles CountyAnna H Wu, Mimi C Yu, Chui-Chen Tseng, et al.
American Journal of Respiratory and Critical Care Medicine|May 1, 2004
Dietary fiber and reduced cough with phlegm: a cohort study in SingaporeLesley M Butler, Woon-Puay Koh, Hin-Peng Lee, et al.
Journal of the National Cancer Institute|April 6, 2006
Prediagnostic level of serum retinol in relation to reduced risk of hepatocellular carcinomaJian-Min Yuan, Yu-Tang Gao, Choon-Nam Ong, et al.
Journal of Medical Virology|November 28, 2007
Relationship of serological subtype, basic core promoter and precore mutations to genotypes/subgenotypes of hepatitis B virusAnna Kramvis, Kazuko Arakawa, Mimi C Yu, et al.
Carcinogenesis|April 2, 2005
Green tea intake, ACE gene polymorphism and breast cancer risk among Chinese women in SingaporeJian-Min Yuan, Woon-Puay Koh, Can-Lan Sun, et al.
Human Genetics|September 7, 2002
Thymidylate synthase: a novel genetic determinant of plasma homocysteine and folate levelsBinh N Trinh, Choon-Nam Ong, Gerhard A Coetzee, et al.
Carcinogenesis|April 19, 2007
Diabetes and risk of breast cancer in Asian-American womenAnna H Wu, Mimi C Yu, Chiu-Chen Tseng, et al.
Carcinogenesis|August 29, 2007
Green tea and black tea consumption in relation to colorectal cancer risk: the Singapore Chinese Health StudyCan-Lan Sun, Jian-Min Yuan, Woon Puay Koh, et al.
The Journal of Nutrition|September 24, 2005
Middle-aged and older Chinese men and women in Singapore who smoke have less healthy diets and lifestyles than nonsmokersWoon-Puay Koh, Jian-Min Yuan, Can-Lan Sun, et al.
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