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Ultrasonics Sonochemistry|May 11, 2020
Ultrasound-assisted immersion freezing reduces the structure and gel property deterioration of myofibrillar protein from chicken breastChao Zhang, Xiang-Ao Li, Hao Wang, et al.Computational and Mathematical Methods in Medicine|November 6, 2014
An effective way of J wave separation based on multilayer NMFDeng-ao Li, Jing-ang Lv, Ju-min Zhao, et al.Frontiers in Pharmacology|February 9, 2026
Multi-omics characterization of RNF157 expression patterns in hepatocellular carcinoma and development of an RNF157-associated prognostic signatureQingsong Yang, Meng Zhang, Chang-Song Ma, et al.Analytical Chemistry|April 10, 2024
Realizing Ultrasensitive and Accurate Point-of-Care Profiling for ATP with a Triple-Mode Strategy Based on the ATP-Induced Reassembly of a Copper Coordination Polymer NanoflowerLihua Zhi, Min Li, Min Li, et al.Nature Communications|April 21, 2023
Cross-stage neural pattern similarity in the hippocampus predicts false memory derived from post-event inaccurate informationXuhao Shao, Ao Li, Chuansheng Chen, et al.Food Microbiology|April 20, 2021
The potential correlations between the fungal communities and volatile compounds of traditional dry sausages from Northeast ChinaRongxin Wen, Fangda Sun, Xiang-Ao Li, et al.Bioinformatics (Oxford, England)|January 3, 2019
DeepPhos: prediction of protein phosphorylation sites with deep learningFenglin Luo, Minghui Wang, Yu Liu, et al.Meat Science|October 29, 2020
High-throughput sequencing approach to reveal the bacterial diversity of traditional yak jerky from the Tibetan regionsRongxin Wen, Yichao Lv, Xiang-Ao Li, et al.Acta Crystallographica. Section E, Structure Reports Online|January 5, 2011
Dichlorido[1-(1,10-phenanthrolin-2-yl)-2-pyridone]copper(II)Jin Min LiActa Crystallographica. Section E, Structure Reports Online|January 5, 2011
Dichlorido[1-(1,10-phenanthrolin-2-yl)-2-pyridone]cadmium(II)Jin-Min LiPageof 1,408