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Journal of the Science of Food and Agriculture|August 26, 2010
Processing characteristics and flavour of full lotus root powder beverageJunbo Liu, Min Zhang, Shaojin Wang
Critical Reviews in Food Science and Nutrition|July 18, 2019
3D printing of food: pretreatment and post-treatment of materialsChang He, Min Zhang, Zhongxiang Fang
Clinical Laboratory|June 29, 2016
Diagnostic Value of Fecal Calprotectin in Preterm Infants with Necrotizing EnterocolitisMin Zhang, Xinting Zhang, Junying Zhang
Integrative Biology : Quantitative Biosciences From Nano to Macro|April 14, 2012
Probing the role of mesenchymal stem cells in salivary gland cancer on biomimetic microdevicesHuipeng Ma, Min Zhang, Jianhua Qin
Lin Chuang Er Bi Yan Hou Tou Jing Wai Ke Za Zhi = Journal of Clinical Otorhinolaryngology Head and Neck Surgery|December 16, 2015
[Definition of inflammatory subtypes of chronic rhinosinusitis with nasal polyp and asthma]Dawei Wu, Min Zhang, Qian Song
Journal of Food Biochemistry|February 17, 2021
Prediction and analysis of antimicrobial peptides from rapeseed protein using in silico approachXiaojie Duan, Min Zhang, Fusheng Chen
Biochemical and Biophysical Research Communications|June 18, 2025
Deciphering the transcriptomic characteristic of lactate metabolism and the immune infiltration landscape in abdominal aortic aneurysmMin Zhang, Ru Ying, Song Lu
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