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HLA
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December 8, 2022
The novel HLA-DQB1*06:208:02 allele, identified by Sanger dideoxy nucleotide sequencing in a Chinese individual
Wen Yu, Zhong-Zheng Zheng, Ke-Ming Du, et al.
Zhong Yao Cai = Zhongyaocai = Journal of Chinese Medicinal Materials
|
December 15, 2012
[Investigation on bupleurum resources in northwest area of Hubei Province]
Shi-Ming Du, Fang Ye, Guang-Yi Yang, et al.
European Journal of Cardio-Thoracic Surgery : Official Journal of the European Association for Cardio-Thoracic Surgery
|
May 26, 2006
P38 mitogen-activated protein kinase inhibition attenuates pulmonary inflammatory response in a rat cardiopulmonary bypass model
Xiao Dong, Yinglong Liu, Ming Du, et al.
HLA
|
May 19, 2023
The novel HLA-B*44:03:67 allele, identified by Sanger dideoxy nucleotide sequencing in a Chinese individual
Ke-Ming Du, Li Ma, Zhi-Yang Yuan, et al.
Nature Communications
|
May 5, 2025
Rapid assembly of enantioenriched α-arylated ketones via Ni-catalyzed asymmetric cross-hydrocarbonylation enabled by alkene sorting
Yi-Ming Du, Xiao-Yi Chen, Yulong Li, et al.
Journal of Agricultural and Food Chemistry
|
April 19, 2024
Novel Peptide Derived from <i>Gadus morhua</i> Stimulates Osteoblastic Differentiation and Mineralization through Wnt/β-Catenin and BMP Signaling Pathways
Meilian Yang, Zengli Gao, Shuzhen Cheng, et al.
HLA
|
October 28, 2022
The novel HLA-C*01:02:89 allele, identified by Sanger dideoxy nucleotide sequencing in a Chinese individual
Cai-Li Wang, Zhong-Zheng Zheng, Ke-Ming Du, et al.
Journal of Agricultural and Food Chemistry
|
November 14, 2025
Soy Glycinin as a Natural Cross-Linker to Promote Sustainable Plant-Animal Hybrid Protein Aggregation
Xiaohan Zheng, Bowen Zou, Xueer Yu, et al.
Food Chemistry
|
June 11, 2022
Determination of arsenic in Chinese mitten crabs (Eriocheir sinensis): Effects of cooking and gastrointestinal digestion on food safety
Huan Cao, Ziheng Wang, Jing Meng, et al.
Journal of Agricultural and Food Chemistry
|
November 2, 2023
Identification of Novel Umami Peptides in <i>Termitornyces albuminosus</i> (Berk) Heim Soup by In Silico Analyses Combined with Sensory Evaluation: Discovering Potential Mechanism of Umami Taste Formation with Molecular Perspective
Haixia Yu, Shuai Zhao, Junjie Yi, et al.
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of 82
Search research articles
Search
Showing results (331-340 of 818) with videos related to
Sort By:
Page
of 82
HLA
|
December 8, 2022
The novel HLA-DQB1*06:208:02 allele, identified by Sanger dideoxy nucleotide sequencing in a Chinese individual
Wen Yu, Zhong-Zheng Zheng, Ke-Ming Du, et al.
Zhong Yao Cai = Zhongyaocai = Journal of Chinese Medicinal Materials
|
December 15, 2012
[Investigation on bupleurum resources in northwest area of Hubei Province]
Shi-Ming Du, Fang Ye, Guang-Yi Yang, et al.
European Journal of Cardio-Thoracic Surgery : Official Journal of the European Association for Cardio-Thoracic Surgery
|
May 26, 2006
P38 mitogen-activated protein kinase inhibition attenuates pulmonary inflammatory response in a rat cardiopulmonary bypass model
Xiao Dong, Yinglong Liu, Ming Du, et al.
HLA
|
May 19, 2023
The novel HLA-B*44:03:67 allele, identified by Sanger dideoxy nucleotide sequencing in a Chinese individual
Ke-Ming Du, Li Ma, Zhi-Yang Yuan, et al.
Nature Communications
|
May 5, 2025
Rapid assembly of enantioenriched α-arylated ketones via Ni-catalyzed asymmetric cross-hydrocarbonylation enabled by alkene sorting
Yi-Ming Du, Xiao-Yi Chen, Yulong Li, et al.
Journal of Agricultural and Food Chemistry
|
April 19, 2024
Novel Peptide Derived from <i>Gadus morhua</i> Stimulates Osteoblastic Differentiation and Mineralization through Wnt/β-Catenin and BMP Signaling Pathways
Meilian Yang, Zengli Gao, Shuzhen Cheng, et al.
HLA
|
October 28, 2022
The novel HLA-C*01:02:89 allele, identified by Sanger dideoxy nucleotide sequencing in a Chinese individual
Cai-Li Wang, Zhong-Zheng Zheng, Ke-Ming Du, et al.
Journal of Agricultural and Food Chemistry
|
November 14, 2025
Soy Glycinin as a Natural Cross-Linker to Promote Sustainable Plant-Animal Hybrid Protein Aggregation
Xiaohan Zheng, Bowen Zou, Xueer Yu, et al.
Food Chemistry
|
June 11, 2022
Determination of arsenic in Chinese mitten crabs (Eriocheir sinensis): Effects of cooking and gastrointestinal digestion on food safety
Huan Cao, Ziheng Wang, Jing Meng, et al.
Journal of Agricultural and Food Chemistry
|
November 2, 2023
Identification of Novel Umami Peptides in <i>Termitornyces albuminosus</i> (Berk) Heim Soup by In Silico Analyses Combined with Sensory Evaluation: Discovering Potential Mechanism of Umami Taste Formation with Molecular Perspective
Haixia Yu, Shuai Zhao, Junjie Yi, et al.
Page
of 82