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International Journal of Biological Macromolecules
|
November 8, 2024
Study on the stability, functional activity and preservation effect of oregano essential oil Pickering emulsion with different proportions of chicken bone gelatin/bacterial cellulose during storage
Yanlan Ma, Xinyi Yang, Zongshuai Zhu, et al.
Materials (Basel, Switzerland)
|
June 19, 2024
Utilizing Industrial Sludge Ash in Brick Manufacturing and Quality Improvement
Yu-Ming Huang, Chao-Shi Chen, Chen-Chung Chen, et al.
Frontiers in Oncology
|
February 16, 2026
Alteration of tumor characteristics following neoadjuvant treatment in gastric adenocarcinoma: a case report
Lingzhi Peng, Zhanying Ma, Yunfei Zhao, et al.
Food & Nutrition Research
|
October 18, 2023
Antidiabetic and antihyperlipidemic activities of <i>Phyllanthus emblica L</i>. extract <i>in vitro</i> and the regulation of Akt phosphorylation, gluconeogenesis, and peroxisome proliferator-activated receptor α in streptozotocin-induced diabetic mice
Shin-Ming Huang, Cheng-Hsiu Lin, Wen-Fang Chang, et al.
American Journal of Ophthalmology
|
September 22, 2023
Comorbidity of Ocular and Facial Demodicosis
Wei-Lun Huang, Chang-Ming Huang, Chia-Yu Chu, et al.
Nanoscale
|
February 23, 2026
Pyridylamine templated borate-derived Co nanoparticles anchored on N-doped carbon for enhanced oxygen reduction reaction in Al-air batteries
Xiao-Ting Zhang, Cun-Mao Chen, Qi-Ming Huang, et al.
Food Research International (Ottawa, Ont.)
|
March 7, 2026
Beyond animal proteins: Insights into the functionality, quality impact, and innovation trends of plant-based proteins in emulsified sausages
Zongshuai Zhu, Yang Yang, Hui Wang, et al.
Life Sciences
|
April 1, 2026
Adipose stem cells-derived microvesicles and chicken egg-derived exosomes attenuate cardiac ischemia/reperfusion injury through AKT/ERK/Nrf2/HO-1 axis to inhibit apoptosis and inflammation and restore autophagy
Chih-Ming Huang, Yu-Hsuan Cheng, Lin Yi-Hua, et al.
Poultry Science
|
May 13, 2026
Ferroptosis induced by preslaughter shackling stress: a mechanism underlying quality deterioration in broiler muscle during postmortem storage
Guanghui Li, Jinxue Hou, Yu Hua, et al.
Food Chemistry
|
July 4, 2026
Ice crystal-induced deterioration in freeze-thawed meat: mechanisms and innovative preservation strategies
Mengman Wang, Jinxue Hou, Jichao Huang, et al.
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of 413
Search research articles
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Showing results (731-740 of 4,123) with videos related to
Sort By:
Page
of 413
International Journal of Biological Macromolecules
|
November 8, 2024
Study on the stability, functional activity and preservation effect of oregano essential oil Pickering emulsion with different proportions of chicken bone gelatin/bacterial cellulose during storage
Yanlan Ma, Xinyi Yang, Zongshuai Zhu, et al.
Materials (Basel, Switzerland)
|
June 19, 2024
Utilizing Industrial Sludge Ash in Brick Manufacturing and Quality Improvement
Yu-Ming Huang, Chao-Shi Chen, Chen-Chung Chen, et al.
Frontiers in Oncology
|
February 16, 2026
Alteration of tumor characteristics following neoadjuvant treatment in gastric adenocarcinoma: a case report
Lingzhi Peng, Zhanying Ma, Yunfei Zhao, et al.
Food & Nutrition Research
|
October 18, 2023
Antidiabetic and antihyperlipidemic activities of <i>Phyllanthus emblica L</i>. extract <i>in vitro</i> and the regulation of Akt phosphorylation, gluconeogenesis, and peroxisome proliferator-activated receptor α in streptozotocin-induced diabetic mice
Shin-Ming Huang, Cheng-Hsiu Lin, Wen-Fang Chang, et al.
American Journal of Ophthalmology
|
September 22, 2023
Comorbidity of Ocular and Facial Demodicosis
Wei-Lun Huang, Chang-Ming Huang, Chia-Yu Chu, et al.
Nanoscale
|
February 23, 2026
Pyridylamine templated borate-derived Co nanoparticles anchored on N-doped carbon for enhanced oxygen reduction reaction in Al-air batteries
Xiao-Ting Zhang, Cun-Mao Chen, Qi-Ming Huang, et al.
Food Research International (Ottawa, Ont.)
|
March 7, 2026
Beyond animal proteins: Insights into the functionality, quality impact, and innovation trends of plant-based proteins in emulsified sausages
Zongshuai Zhu, Yang Yang, Hui Wang, et al.
Life Sciences
|
April 1, 2026
Adipose stem cells-derived microvesicles and chicken egg-derived exosomes attenuate cardiac ischemia/reperfusion injury through AKT/ERK/Nrf2/HO-1 axis to inhibit apoptosis and inflammation and restore autophagy
Chih-Ming Huang, Yu-Hsuan Cheng, Lin Yi-Hua, et al.
Poultry Science
|
May 13, 2026
Ferroptosis induced by preslaughter shackling stress: a mechanism underlying quality deterioration in broiler muscle during postmortem storage
Guanghui Li, Jinxue Hou, Yu Hua, et al.
Food Chemistry
|
July 4, 2026
Ice crystal-induced deterioration in freeze-thawed meat: mechanisms and innovative preservation strategies
Mengman Wang, Jinxue Hou, Jichao Huang, et al.
Page
of 413