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Journal of the Science of Food and Agriculture
|
January 8, 2015
Improving the catalytic behavior of inulin fructotransferase under high hydrostatic pressure
Yungao Li, Ming Miao, Xiangyin Chen, et al.
Journal of Agricultural and Food Chemistry
|
November 13, 2014
Elucidation of substituted ester group position in octenylsuccinic anhydride modified sugary maize soluble starch
Fan Ye, Ming Miao, Chao Huang, et al.
International Journal of Biological Macromolecules
|
July 14, 2024
Development of starch-cellulose composite films with antimicrobial potential
Liping Wang, Yukun Li, Lei Ye, et al.
International Journal of Biological Macromolecules
|
January 13, 2024
Semi-rationally designed site-saturation mutation of Helicobacter pylori α-1,2-fucosyltransferase for improved catalytic activity and thermostability
Mengli Li, Tao Zhang, Chenchen Li, et al.
Critical Reviews in Food Science and Nutrition
|
January 8, 2024
Expectations for employing <i>Escherichia coli</i> Nissle 1917 in food science and nutrition
Miaomiao Hu, Tao Zhang, Ming Miao, et al.
Food Chemistry
|
March 15, 2024
Development of a self-reinforced starch-derived film with biocompatibility and mechanical properties
Liping Wang, Dexiang Li, Lei Ye, et al.
International Journal of Biological Macromolecules
|
September 27, 2024
Impact of particle size on the functionality of corn-derived dietary fiber-phenolic acid complexes
Yujing Sun, Chunyan Li, Wu Li, et al.
Food Chemistry
|
February 28, 2026
Unraveling the inhibition mechanism of avenanthramides on amyloglucosidase: Probing by multi-spectroscopic techniques, enzyme kinetics, and molecular docking simulations
Wenjuan Feng, Di Wu, Yaning Shi, et al.
Journal of Agricultural and Food Chemistry
|
November 7, 2024
Biosynthesis of Sialyllacto-<i>N</i>-tetraose c in Engineered <i>Escherichia coli</i>
Chenchen Li, Mengli Li, Wei Gao, et al.
Carbohydrate Polymers
|
December 5, 2013
Biosynthesis of levan by levansucrase from Bacillus methylotrophicus SK 21.002
Tao Zhang, Runjing Li, Haobing Qian, et al.
Page
of 22
Search research articles
Search
Showing results (101-110 of 211) with videos related to
Sort By:
Page
of 22
Journal of the Science of Food and Agriculture
|
January 8, 2015
Improving the catalytic behavior of inulin fructotransferase under high hydrostatic pressure
Yungao Li, Ming Miao, Xiangyin Chen, et al.
Journal of Agricultural and Food Chemistry
|
November 13, 2014
Elucidation of substituted ester group position in octenylsuccinic anhydride modified sugary maize soluble starch
Fan Ye, Ming Miao, Chao Huang, et al.
International Journal of Biological Macromolecules
|
July 14, 2024
Development of starch-cellulose composite films with antimicrobial potential
Liping Wang, Yukun Li, Lei Ye, et al.
International Journal of Biological Macromolecules
|
January 13, 2024
Semi-rationally designed site-saturation mutation of Helicobacter pylori α-1,2-fucosyltransferase for improved catalytic activity and thermostability
Mengli Li, Tao Zhang, Chenchen Li, et al.
Critical Reviews in Food Science and Nutrition
|
January 8, 2024
Expectations for employing <i>Escherichia coli</i> Nissle 1917 in food science and nutrition
Miaomiao Hu, Tao Zhang, Ming Miao, et al.
Food Chemistry
|
March 15, 2024
Development of a self-reinforced starch-derived film with biocompatibility and mechanical properties
Liping Wang, Dexiang Li, Lei Ye, et al.
International Journal of Biological Macromolecules
|
September 27, 2024
Impact of particle size on the functionality of corn-derived dietary fiber-phenolic acid complexes
Yujing Sun, Chunyan Li, Wu Li, et al.
Food Chemistry
|
February 28, 2026
Unraveling the inhibition mechanism of avenanthramides on amyloglucosidase: Probing by multi-spectroscopic techniques, enzyme kinetics, and molecular docking simulations
Wenjuan Feng, Di Wu, Yaning Shi, et al.
Journal of Agricultural and Food Chemistry
|
November 7, 2024
Biosynthesis of Sialyllacto-<i>N</i>-tetraose c in Engineered <i>Escherichia coli</i>
Chenchen Li, Mengli Li, Wei Gao, et al.
Carbohydrate Polymers
|
December 5, 2013
Biosynthesis of levan by levansucrase from Bacillus methylotrophicus SK 21.002
Tao Zhang, Runjing Li, Haobing Qian, et al.
Page
of 22