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Applied Microbiology and Biotechnology
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December 14, 2011
Beneficial effects of Lactobacillus paracasei subsp. paracasei NTU 101 and its fermented products
Shen-Shih Chiang, Tzu-Ming Pan
Applied Microbiology and Biotechnology
|
February 1, 2012
Monascus purpureus-fermented products and oral cancer: a review
Wei-Hsuan Hsu, Tzu-Ming Pan
Zhonghua Jie He He Hu Xi Za Zhi = Zhonghua Jiehe He Huxi Zazhi = Chinese Journal of Tuberculosis and Respiratory Diseases
|
October 23, 2004
[The genetic polymorphisms of the enzymes involved in the leukotrienes formation: relationship with asthma]
Ming-Ming Pan, Tie-Ying Sun
Journal of Agricultural and Food Chemistry
|
September 17, 2009
The Monascus metabolite monacolin K reduces tumor progression and metastasis of Lewis lung carcinoma cells
Bing-Ying Ho, Tzu-Ming Pan
Journal of the Science of Food and Agriculture
|
August 26, 2010
Antioxidant and pancreas-protective effect of red mold fermented products on streptozotocin-induced diabetic rats
Yeu-Ching Shi, Tzu-Ming Pan
Journal of Food Science and Technology
|
September 8, 2015
Optimization of antimicrobial substances produced from Lactobacillus paracasei subsp. paracasei NTU 101 (DSM 28047) and Lactobacillus plantarum NTU 102 by response surface methodology
Tzu-Hsing Lin, Tzu-Ming Pan
Pharmaceutical Biology
|
December 13, 2016
Prevention of hypertension-induced vascular dementia by Lactobacillus paracasei subsp. paracasei NTU 101-fermented products
Meng-Chun Cheng, Tzu-Ming Pan
Applied Microbiology and Biotechnology
|
July 14, 2010
Recombinant expression of bioactive peptide lunasin in Escherichia coli
Chin-Feng Liu, Tzu-Ming Pan
Applied Microbiology and Biotechnology
|
April 2, 2011
Beneficial effects of Monascus purpureus NTU 568-fermented products: a review
Yeu-Ching Shi, Tzu-Ming Pan
Journal of Agricultural and Food Chemistry
|
May 9, 2018
Anticancer and Antimigration Effects of a Combinatorial Treatment of 5-Fluorouracil and Lactobacillus paracasei subsp. paracasei NTU 101 Fermented Skim Milk Extracts on Colorectal Cancer Cells
Chia-Yuan Chang, Tzu-Ming Pan
Page
of 96
Search research articles
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Showing results (21-30 of 954) with videos related to
Sort By:
Page
of 96
Applied Microbiology and Biotechnology
|
December 14, 2011
Beneficial effects of Lactobacillus paracasei subsp. paracasei NTU 101 and its fermented products
Shen-Shih Chiang, Tzu-Ming Pan
Applied Microbiology and Biotechnology
|
February 1, 2012
Monascus purpureus-fermented products and oral cancer: a review
Wei-Hsuan Hsu, Tzu-Ming Pan
Zhonghua Jie He He Hu Xi Za Zhi = Zhonghua Jiehe He Huxi Zazhi = Chinese Journal of Tuberculosis and Respiratory Diseases
|
October 23, 2004
[The genetic polymorphisms of the enzymes involved in the leukotrienes formation: relationship with asthma]
Ming-Ming Pan, Tie-Ying Sun
Journal of Agricultural and Food Chemistry
|
September 17, 2009
The Monascus metabolite monacolin K reduces tumor progression and metastasis of Lewis lung carcinoma cells
Bing-Ying Ho, Tzu-Ming Pan
Journal of the Science of Food and Agriculture
|
August 26, 2010
Antioxidant and pancreas-protective effect of red mold fermented products on streptozotocin-induced diabetic rats
Yeu-Ching Shi, Tzu-Ming Pan
Journal of Food Science and Technology
|
September 8, 2015
Optimization of antimicrobial substances produced from Lactobacillus paracasei subsp. paracasei NTU 101 (DSM 28047) and Lactobacillus plantarum NTU 102 by response surface methodology
Tzu-Hsing Lin, Tzu-Ming Pan
Pharmaceutical Biology
|
December 13, 2016
Prevention of hypertension-induced vascular dementia by Lactobacillus paracasei subsp. paracasei NTU 101-fermented products
Meng-Chun Cheng, Tzu-Ming Pan
Applied Microbiology and Biotechnology
|
July 14, 2010
Recombinant expression of bioactive peptide lunasin in Escherichia coli
Chin-Feng Liu, Tzu-Ming Pan
Applied Microbiology and Biotechnology
|
April 2, 2011
Beneficial effects of Monascus purpureus NTU 568-fermented products: a review
Yeu-Ching Shi, Tzu-Ming Pan
Journal of Agricultural and Food Chemistry
|
May 9, 2018
Anticancer and Antimigration Effects of a Combinatorial Treatment of 5-Fluorouracil and Lactobacillus paracasei subsp. paracasei NTU 101 Fermented Skim Milk Extracts on Colorectal Cancer Cells
Chia-Yuan Chang, Tzu-Ming Pan
Page
of 96