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Food Chemistry
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February 25, 2026
Pea protein-steviol glycosides complexes: Fabrication, characterization and evaluation for the emulsifying capacity
Wen Wang, Jingyu Xia, Min Zhang, et al.
Food Chemistry
|
April 17, 2026
Characterization of Pichia pastoris protease and its application in improving the quality and storage stability of dried pork jerky
Ziyuan Zhang, Yuan Huang, Mengning Zhao, et al.
Food Chemistry: X
|
January 8, 2024
Ultra-high pressure improved gelation and digestive properties of Tai Lake whitebait myofibrillar protein
Mingfeng Xu, Xiangxiang Ni, Qiwei Liu, et al.
Nanomaterials (Basel, Switzerland)
|
October 14, 2022
Meta-Optics-Empowered Switchable Integrated Mode Converter Based on the Adjoint Method
Yingli Ha, Yinghui Guo, Mingbo Pu, et al.
Journal of Integrative Plant Biology
|
January 6, 2015
Genome-wide identification, expression analysis of auxin-responsive GH3 family genes in maize (Zea mays L.) under abiotic stresses
Shangguo Feng, Runqing Yue, Sun Tao, et al.
Optics Letters
|
April 15, 2026
Spatiotemporal chaos based on a multimode laser for parallel physical random number generation
Qiang Chen, Xi Tang, Mingfeng Xu, et al.
Journal of the Science of Food and Agriculture
|
July 25, 2020
Influence of epicatechin on oxidation-induced physicochemical and digestibility changes in porcine myofibrillar proteins during refrigerated storage
Mingfeng Xu, Manfei Sun, Cairu Lu, et al.
Foods (Basel, Switzerland)
|
April 13, 2023
Epicatechin Inhibited Lipid Oxidation and Protein Lipoxidation in a Fish Oil-Fortified Dairy Mimicking System
Zhenghao Lian, Jiahui Han, Yue Cao, et al.
Iscience
|
February 22, 2021
Angular-multiplexed multichannel optical vortex arrays generators based on geometric metasurface
Jinjin Jin, Xiong Li, Mingbo Pu, et al.
Iscience
|
October 27, 2019
Spoof Plasmonic Metasurfaces with Catenary Dispersion for Two-Dimensional Wide-Angle Focusing and Imaging
Yinghui Guo, Zuojun Zhang, Mingbo Pu, et al.
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of 9
Search research articles
Search
Showing results (31-40 of 84) with videos related to
Sort By:
Page
of 9
Food Chemistry
|
February 25, 2026
Pea protein-steviol glycosides complexes: Fabrication, characterization and evaluation for the emulsifying capacity
Wen Wang, Jingyu Xia, Min Zhang, et al.
Food Chemistry
|
April 17, 2026
Characterization of Pichia pastoris protease and its application in improving the quality and storage stability of dried pork jerky
Ziyuan Zhang, Yuan Huang, Mengning Zhao, et al.
Food Chemistry: X
|
January 8, 2024
Ultra-high pressure improved gelation and digestive properties of Tai Lake whitebait myofibrillar protein
Mingfeng Xu, Xiangxiang Ni, Qiwei Liu, et al.
Nanomaterials (Basel, Switzerland)
|
October 14, 2022
Meta-Optics-Empowered Switchable Integrated Mode Converter Based on the Adjoint Method
Yingli Ha, Yinghui Guo, Mingbo Pu, et al.
Journal of Integrative Plant Biology
|
January 6, 2015
Genome-wide identification, expression analysis of auxin-responsive GH3 family genes in maize (Zea mays L.) under abiotic stresses
Shangguo Feng, Runqing Yue, Sun Tao, et al.
Optics Letters
|
April 15, 2026
Spatiotemporal chaos based on a multimode laser for parallel physical random number generation
Qiang Chen, Xi Tang, Mingfeng Xu, et al.
Journal of the Science of Food and Agriculture
|
July 25, 2020
Influence of epicatechin on oxidation-induced physicochemical and digestibility changes in porcine myofibrillar proteins during refrigerated storage
Mingfeng Xu, Manfei Sun, Cairu Lu, et al.
Foods (Basel, Switzerland)
|
April 13, 2023
Epicatechin Inhibited Lipid Oxidation and Protein Lipoxidation in a Fish Oil-Fortified Dairy Mimicking System
Zhenghao Lian, Jiahui Han, Yue Cao, et al.
Iscience
|
February 22, 2021
Angular-multiplexed multichannel optical vortex arrays generators based on geometric metasurface
Jinjin Jin, Xiong Li, Mingbo Pu, et al.
Iscience
|
October 27, 2019
Spoof Plasmonic Metasurfaces with Catenary Dispersion for Two-Dimensional Wide-Angle Focusing and Imaging
Yinghui Guo, Zuojun Zhang, Mingbo Pu, et al.
Page
of 9