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JACC. Cardiooncology|August 29, 2025
Diet and Prevention of Cardiovascular Disease and Cancer: JACC: CardioOncology State-of-the-Art ReviewSarah C Hull, Reed Mszar, Robert J Ostfeld, et al.
Journal of the National Cancer Institute|February 5, 2004
Dietary glycemic load and risk of colorectal cancer in the Women's Health StudySusan Higginbotham, Zuo-Feng Zhang, I-Min Lee, et al.
Nutrients|February 26, 2020
Iron Status and Cancer Risk in UK Biobank: A Two-Sample Mendelian Randomization StudyShuai Yuan, Paul Carter, Mathew Vithayathil, et al.
British Journal of Cancer|November 16, 2016
Height, height-related SNPs, and risk of non-melanoma skin cancerXin Li, Liming Liang, Yen-Chen Anne Feng, et al.
International Journal of Cancer|December 4, 2003
Comparison of risk factors for colon and rectal cancerEsther K Wei, Edward Giovannucci, Kana Wu, et al.
The American Journal of Gastroenterology|June 18, 2014
Progress and opportunities in molecular pathological epidemiology of colorectal premalignant lesionsPaul Lochhead, Andrew T Chan, Edward Giovannucci, et al.
Journal of Medical Internet Research|May 9, 2025
Effectiveness of Mobile Health Interventions for Reducing Sitting Time in Older Adults: Systematic Review and Meta-AnalysisSiqing Chen, Chenchen Wang, Albert Ko, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|April 13, 2005
A prospective study of C-peptide, insulin-like growth factor-I, insulin-like growth factor binding protein-1, and the risk of colorectal cancer in womenEsther K Wei, Jing Ma, Michael N Pollak, et al.
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