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Food Research International (Ottawa, Ont.)|March 3, 2025
Immune-enhancing effects of enzymatic hydrolysates of peanut sprouts in RAW 264.7 macrophages and cyclophosphamide-induced immunosuppressed mouse modelChi Heung Cho, Gahee Youm, Kyung Min Lim, et al.
Food Science and Biotechnology|June 10, 2025
Correlation between antioxidant capacity and advanced glycation endproducts inhibition in enzyme-treated polysaccharides from <i>Sargassum fusiforme</i>Young Sung Jung, Chi Heung Cho, Mingyeong Kim, et al.
International Journal of Biological Macromolecules|April 30, 2024
Modulating intestinal health: Impact of chitooligosaccharide molecular weight on suppressing RAGE expression and inflammatory response in methylglyoxal-induced advanced glycation end-productsChi Heung Cho, Young Sung Jung, Mingyeong Kim, et al.
Food Science & Nutrition|March 9, 2026
Inhibition of IL-6/STAT3 Signaling by N-Trans-Hibiscusamide and Its Derivative in a Mouse Model of Collagen-Induced ArthritisHyung Jin Lim, Seon Gyeong Bak, Jaehoon Bae, et al.
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