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Mingyu Duan

Showing results (11-20 of 25) with videos related to

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Biomimetics (Basel, Switzerland)|July 25, 2025
Rolling vs. Swing: A Strategy for Enhancing Locomotion Speed and Stability in Legged RobotsYongjiang Xue, Wei Wang, Mingyu Duan, et al.
Materials (Basel, Switzerland)|January 11, 2025
Design and Optimization of W-Mo-V High-Speed Steel Roll Material and Its Heat-Treatment-Process Parameters Based on Numerical SimulationZhiting Zhu, Mingyu Duan, Hao Pi, et al.
Scientific Reports|August 10, 2024
A novel prediction method for peak cutting force of curved picks considering lithological tolerancesMingyu Duan, Lefei Shao, Yizhe Huang, et al.
Antioxidants (Basel, Switzerland)|April 29, 2025
Mechanistic Insights and Analytical Advances in Food Antioxidants: A Comprehensive Review of Molecular Pathways, Detection Technologies, and Nutritional ApplicationsMingyu Duan, Zhiting Zhu, Hao Pi, et al.
Journal of Translational Medicine|August 10, 2024
CircRNA as an Achilles heel of cancer: characterization, biomarker and therapeutic modalitiesJun Zhang, Zai Luo, Yang Zheng, et al.
Scientific Reports|April 15, 2025
Urinary metabolomics reveals myo-inositol and (E)-Monocrotophos associate with prognosis in ACS comorbid with T2DM and preserved renal functionMingyu Duan, Zhihan Zhang, Ruhua He, et al.
Ultramicroscopy|December 14, 2024
Enhancing subsurface imaging in ultrasonic atomic force microscopy with optimized contact forceMingyu Duan, Chengjian Wu, Jinyan Tang, et al.
Food & Function|July 29, 2024
The effects of caffeine on pancreatic diseases: the known and possible mechanismsLetian Pan, Qixiang Mei, Qiuyun Gu, et al.
Food Chemistry|December 6, 2020
Effect of aroma-producing yeasts in high-salt liquid-state fermentation soy sauce and the biosynthesis pathways of the dominant estersXuewei Jiang, Dong Peng, Wei Zhang, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|March 30, 2024
Dual-Scale Spiral Material for Balancing High Load Bearing and Sound AbsorptionChenlei Yu, Mingyu Duan, Fei Ti, et al.
Pageof 3

Showing results (11-20 of 25) with videos related to

Sort By:
Pageof 3
Biomimetics (Basel, Switzerland)|July 25, 2025
Rolling vs. Swing: A Strategy for Enhancing Locomotion Speed and Stability in Legged RobotsYongjiang Xue, Wei Wang, Mingyu Duan, et al.
Materials (Basel, Switzerland)|January 11, 2025
Design and Optimization of W-Mo-V High-Speed Steel Roll Material and Its Heat-Treatment-Process Parameters Based on Numerical SimulationZhiting Zhu, Mingyu Duan, Hao Pi, et al.
Scientific Reports|August 10, 2024
A novel prediction method for peak cutting force of curved picks considering lithological tolerancesMingyu Duan, Lefei Shao, Yizhe Huang, et al.
Antioxidants (Basel, Switzerland)|April 29, 2025
Mechanistic Insights and Analytical Advances in Food Antioxidants: A Comprehensive Review of Molecular Pathways, Detection Technologies, and Nutritional ApplicationsMingyu Duan, Zhiting Zhu, Hao Pi, et al.
Journal of Translational Medicine|August 10, 2024
CircRNA as an Achilles heel of cancer: characterization, biomarker and therapeutic modalitiesJun Zhang, Zai Luo, Yang Zheng, et al.
Scientific Reports|April 15, 2025
Urinary metabolomics reveals myo-inositol and (E)-Monocrotophos associate with prognosis in ACS comorbid with T2DM and preserved renal functionMingyu Duan, Zhihan Zhang, Ruhua He, et al.
Ultramicroscopy|December 14, 2024
Enhancing subsurface imaging in ultrasonic atomic force microscopy with optimized contact forceMingyu Duan, Chengjian Wu, Jinyan Tang, et al.
Food & Function|July 29, 2024
The effects of caffeine on pancreatic diseases: the known and possible mechanismsLetian Pan, Qixiang Mei, Qiuyun Gu, et al.
Food Chemistry|December 6, 2020
Effect of aroma-producing yeasts in high-salt liquid-state fermentation soy sauce and the biosynthesis pathways of the dominant estersXuewei Jiang, Dong Peng, Wei Zhang, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|March 30, 2024
Dual-Scale Spiral Material for Balancing High Load Bearing and Sound AbsorptionChenlei Yu, Mingyu Duan, Fei Ti, et al.
Pageof 3