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Biomedicines|July 8, 2020
Regulatory Effects of Skate Skin-Derived Collagen Peptides with Different Molecular Weights on Lipid Metabolism in the Liver and Adipose TissueMinji Woo, Jeong Sook NohPreventive Nutrition and Food Science|July 23, 2019
Sesame Oil Attenuates Renal Oxidative Stress Induced by a High Fat DietMinji Woo, Seongkyung Han, Yeong Ok SongNutrients|October 24, 2018
Bioactive Compounds in Kimchi Improve the Cognitive and Memory Functions Impaired by Amyloid BetaMinji Woo, Mi Jeong Kim, Yeong Ok SongClinical Nutrition Research|February 28, 2022
The Status of Enteral Nutrition Formula Use by Dietitians in Hospitals Within Busan and Gyeongnam AreaHaejin Kang, Minji Woo, Eunju Park, et al.Nutrition Research and Practice|October 10, 2017
Effects of ingredients of Korean brown rice cookies on attenuation of cholesterol level and oxidative stress in high-fat diet-fed miceSun Hee Hong, Mijeong Kim, Minji Woo, et al.Journal of Medicinal Food|February 24, 2018
Hypolipidemic and Antidiabetic Effects of Functional Rice Cookies in High-Fat Diet-Fed ICR Mice and db/db MiceSun Hee Hong, Minji Woo, Mijeong Kim, et al.The Journal of Craniofacial Surgery|April 14, 2020
Surgical Outcomes of Endoscopic Conjunctivodacryocystorhinostomy Using a Castroviejo Double-Ended Lacrimal DilatorMinji Woo, Sungwon Yang, Jinhwan Park, et al.Journal of Agricultural and Food Chemistry|May 1, 2018
Bioactive Compounds of Kimchi Inhibit Apoptosis by Attenuating Endoplasmic Reticulum Stress in the Brain of Amyloid β-Injected MiceMinji Woo, Jeong Sook Noh, Eun Ju Cho, et al.Food Science and Biotechnology|April 17, 2020
Effect of propolis phenolic compounds on free fatty acid receptor 4 activationHyunnho Cho, Kyong Kim, Nayeon Kim, et al.Marine Drugs|September 12, 2018
Anti-Obesity Effects of Collagen Peptide Derived from Skate (Minji Woo, Yeong Ok Song, Keon-Hee Kang, et al.Pageof 3