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Critical Reviews in Food Science and Nutrition|December 28, 2023
Food-derived peptides as novel therapeutic strategies for NLRP3 inflammasome-related diseases: a systematic reviewZiqi Zhang, Yuan Zhang, Meiying Zhang, et al.
Journal of Hepatology|September 11, 2024
Targeting PYK2 with heterobifunctional T6BP helps mitigate MASLD and MASH-HCC progressionMinxuan Xu, Junjie Zhao, Liancai Zhu, et al.
The Journal of Nutritional Biochemistry|December 14, 2019
Oral flavonoid fisetin treatment protects against prolonged high-fat-diet-induced cardiac dysfunction by regulation of multicombined signalingLin-Feng Hu, Jing Feng, Xianling Dai, et al.
Translational Neurodegeneration|August 9, 2024
SGLT2 inhibitors: a novel therapy for cognitive impairment via multifaceted effects on the nervous systemJiaqi Mei, Yi Li, Liyan Niu, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|January 9, 2026
Dysfunctional TRIM31 of POMC Neurons Provokes Hypothalamic Injury and Peripheral Metabolic Disorder under Long-Term Fine Particulate Matter ExposureChenxu Ge, Jiamao Lin, Changsheng Yang, et al.
Hepatology (Baltimore, Md.)|June 28, 2020
iRhom2 Promotes Hepatic Steatosis by Activating MAP3K7-Dependent PathwayMinxuan Xu, Chenxu Ge, Liancai Zhu, et al.
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